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18 Feb 2019, 9:05 pm
Nine out of the 10 children with E. coli infections developed the life-threatening kidney disease called hemolytic uremic syndrome or HUS. [read post]
24 Dec 2015, 10:03 pm
There’s only been one recall involving E. coli in meat in 2015. [read post]
1 Dec 2024, 12:22 pm
William “Bill” Marler has been a food safety lawyer and advocate since the 1993 Jack-in-the-Box E. coli Outbreak which was chronicled in the book, “Poisoned” and in the recent Emmy Award winning Netflix documentary by the same name. [read post]
2 Nov 2019, 9:05 pm
There have been three recent E. coli O157:H7 outbreaks likely caused by romaine. [read post]
31 Mar 2010, 2:59 am
" As it stands now, when FSIS finds E. coli O157:H7 in a meat sample, it does not look up the supply chain to find the source of the contamination. [read post]
30 Oct 2017, 9:01 pm
” The study cited an example of E. coli from a Venus clam that was harvested in the Mediterranean Sea in Italy and purchased at a German retail market. [read post]
11 Mar 2019, 9:01 pm
The risks include, but are not limited to, Shiga toxin-producing E. coli (STEC) including E. coli O157. [read post]
18 Oct 2018, 9:03 pm
The identified virulence factor genes are commonly carried by E. coli, Shigella spp, Clostridium perfringens and Mycobacterium tuberculosis. [read post]
19 Mar 2016, 10:08 pm
He’s the one who made E. coli O157:H7 an adulterant in beef to the dismay of the meat industry. [read post]
14 Nov 2013, 10:01 pm
Oregon State University researchers have found no evidence of E. coli being present on onions, regardless of the source of water or whether a drip or furrow irrigation system is used. [read post]
26 Aug 2024, 9:01 pm
The Centers for Disease Control and Prevention states that consuming unpasteurized milk and products made from it can expose individuals to harmful germs such as Campylobacter, Cryptosporidium, E. coli, Listeria, Brucella and Salmonella. [read post]
17 Jun 2011, 2:59 am
Kingston cited the lowered rate of E. coli O157:H7 in the U.S. and said that the food safety rate in the U.S. is about "99.9 percent safe. [read post]
8 May 2011, 7:43 pm
I recall an email I received from a well-known writer shortly after a famous, local, grass-fed, organic raw milk cheese producer was linked to eight E. coli O157:H7 illnesses. [read post]
23 Jul 2015, 2:09 pm
E. coli usually grows on unsanitary objects. [read post]
30 May 2012, 10:00 am
Some of these actions include: Zero tolerance policy for six Shiga toxin-producing E. coli (STEC) serogroups. [read post]
17 Sep 2024, 9:03 pm
Salmonella was the most frequent, followed by Listeria monocytogenes, E. coli, and norovirus, all primarily in products of animal origin. [read post]
3 Jan 2024, 9:01 pm
Common problems include mercury in fish from Spain and pathogens, such as E. coli and norovirus, in bivalve mollusks. [read post]
22 Dec 2021, 5:11 pm
I must admit that I am familiar with both Fresh Express and Dole: Dole Lettuce E. coli Outbreak Lawsuits – Minnesota, Wisconsin, Oregon (2005) Dole Spinach E. coli Outbreak Lawsuits – Nationwide (2006) Dole Lettuce Listeria Outbreak Lawsuits – Midwest (2016) Fresh Express Cyclospora Outbreak Lawsuits – Nationwide (2018) Fresh Express Cyclospora Outbreak Lawsuits – Nationwide (2020) Fresh Express Lettuce – 10 sick with 1 death in 8 states –… [read post]
18 May 2025, 11:53 am
Bill work has been profiled in the New Yorker, “A Bug in the System;” the Seattle Times, “30 years after the deadly E. coli outbreak, A Seattle attorney still fights for food safety;” the Washington Post, “He helped make burgers safer, Now he is fighting food poisoning again;” and several others. [read post]
5 Oct 2023, 9:01 pm
There were 11 E. coli infections in 2022 compared to seven in 2021. [read post]
