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3 Jan 2018, 4:48 pm by Bill Marler
Healthy Granola, Dixie Diner’s Club Brand Carb Not Beanit Butter, and 20/20 Life Styles Yogurt Peanut Crunch bars that have been recalled due to potential contamination with E. coli. [read post]
11 Aug 2017, 1:01 pm by Bill Marler
He began litigating foodborne illness cases in 1993, when he successfully represented Brianne Kiner, the most seriously injured survivor of the Jack in the Box E. coli O157:H7 outbreak. [read post]
16 Jul 2024, 9:03 pm by Joe Whitworth
An outbreak of Shiga toxin-producing E. coli (STEC) O145 in December 2023 had 36 confirmed cases and one probable case. [read post]
17 Feb 2011, 1:59 am
Their study found E. coli from chicken had high rates of resistance to ciprofloxacin, an important drug used for fighting serious infections in humans. [read post]
18 Jan 2024, 6:30 am by News Desk
Identical E. coli sequences to those in patients were found from samples taken from the butchers and supplying abattoir. [read post]
6 Jul 2023, 9:02 pm by Joe Whitworth
Bacillus cereus was behind two, while Campylobacter, E. coli, Listeria, Vibrio, and Shigella caused one. [read post]
5 Mar 2025, 9:03 pm by Joe Whitworth
MDR was generally very low for Campylobacter jejuni isolated from humans but higher for Campylobacter coli. [read post]
20 Jan 2018, 8:56 am by Bill Marler
Romaine Lettuce E. coli Outbreak As of January 10, 2018, there were 42 cases of E. [read post]
17 Sep 2019, 9:01 pm by Joe Whitworth
Forty-two because of hygiene issues, showing increased contamination – primarily with Enterobacteriaceae and also Bacillus cereus and E. coli in individual cases. [read post]
3 Mar 2009, 9:37 pm
My friend reports that one major food processor lost $1 billion in stock value following an E. coli outbreak. [read post]
3 Dec 2024, 2:21 am by Bill Marler
Bill work has been profiled in the New Yorker, “A Bug in the System;” the Seattle Times, “30 years after the deadly E. coli outbreak, A Seattle attorney still fights for food safety;” the Washington Post, “He helped make burgers safer, Now he is fighting food poisoning again;” and several others. [read post]
9 Dec 2024, 5:45 pm by Ilana Korchia
Bill work has been profiled in the New Yorker, “A Bug in the System;” the Seattle Times, “30 years after the deadly E. coli outbreak, A Seattle attorney still fights for food safety;” the Washington Post, “He helped make burgers safer, Now he is fighting food poisoning again;” and several others. [read post]
14 Jul 2022, 9:04 pm by Joe Whitworth
A total of 922 Shiga toxin-producing E. coli (STEC) infections were reported, up from 715 in 2020. [read post]
9 Oct 2024, 11:08 pm by Bruce Clark
Bill work has been profiled in the New Yorker, “A Bug in the System;” the Seattle Times, “30 years after the deadly E. coli outbreak, A Seattle attorney still fights for food safety;” the Washington Post, “He helped make burgers safer, Now he is fighting food poisoning again;” and several others. [read post]
28 Aug 2022, 10:35 pm by Jonan Pilet
The differences included lower indicators of stress and increased resistance to Avian Pathogenic E. coli bacteria that can cause sepsis and death in young birds. [read post]
18 May 2025, 12:10 pm by Bill Marler
Bill work has been profiled in the New Yorker, “A Bug in the System;” the Seattle Times, “30 years after the deadly E. coli outbreak, A Seattle attorney still fights for food safety;” the Washington Post, “He helped make burgers safer, Now he is fighting food poisoning again;” and several others. [read post]
17 Dec 2023, 9:01 pm by Joe Whitworth
Listeria and E. coli Listeria outbreaks rose from 23 to 35 and patients went up from 104 to 296. [read post]
9 Sep 2019, 9:04 pm by News Desk
There were eight occurrences of E. coli, two of Toxoplasma and a single Yersinia infection. [read post]
30 Dec 2019, 9:05 pm by News Desk
Design and implementation of an N-60 sampling program for Shiga toxin-producing Escherichia coli (STEC) by government inspectors and testing of these samples by the government laborites. [read post]
29 Oct 2018, 9:02 pm by News Desk
Salmonella was the most frequent in causing disease (nine outbreaks) followed by Staphylococcus aureus (seven), E. coli (three), Bacillus cereus (two), and thermo-tolerant coliforms (one). [read post]