Search for: "Center for Food Safety"
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11 Oct 2011, 7:57 am
The Food and Drug Administration doesn’t currently require food that is genetically modified to be labeled as such, but a petition filed with the FDA last week by the Center for Food Safety aims to change that. [read post]
26 Apr 2012, 12:11 pm
In October 2011, the Center for Food Safety (not to be confused with FDA’s Center for Food Safety and Applied Nutrition), and other nonprofit organizations, filed a citizens’ petition with the US Food and Drug Administration seeking mandatory labeling for foods made from genetically engineered crops. [read post]
25 Jan 2021, 9:05 pm
She filled that post, the USDA Under Secretary for Food Safety, for just 10 months. [read post]
30 Aug 2020, 9:01 pm
(To sign up for a free subscription to Food Safety News, click here) [read post]
1 Sep 2011, 2:59 am
"Del Monte appears to be asking for the almost impossible before the FDA can issue an alert," warned Caroline Smith DeWaal, a lawyer and food safety specialist at the nonprofit Center for Science in the Public Interest. [read post]
16 Oct 2008, 10:47 am
The purpose of the FDA interim safety/risk assessment, which was conducted by scientists in the Center for Food Safety and Applied Nutrition, was to identify the level of melamine and melamine-related compounds in food which would not raise public health concerns. [read post]
5 Sep 2013, 10:04 pm
Food and Drug Administration’s (FDA’s) Center for Food Safety and Applied Nutrition (CFSAN or Center) announced its Plan for Program Priorities, 2013-14. [read post]
16 Feb 2012, 1:59 am
Department of Agriculture's Food Safety and Inspection Service and the Centers for Disease Control, two critical parts of the food safety system. [read post]
7 Sep 2021, 9:01 pm
Here are some resources from the Centers for Disease Control and Prevention you can use: CDC’s Food Safety Education Month Page Social Media Messages Social Media Graphics Videos Charts With Food Safety Guidelines CDC Feature: Key Facts About Food Poisoning [English] [Español] Spotlight on SalmonellaThe CDC estimates that Salmonella causes more foodborne illnesses in the United States than any other bacteria. [read post]
19 Oct 2021, 1:57 pm
Food safety should extend from farm to fork. [read post]
22 Feb 2022, 9:03 pm
(To sign up for a free subscription to Food Safety News, click here.) [read post]
26 Dec 2011, 1:59 am
Food fright, a phenomenon mostly experienced by parents, is 2011's 8th most important food safety story. [read post]
15 Sep 2007, 1:35 pm
After enduring weeks of relentless Western criticism regarding the safety of its exports, China, citing its own food safety concerns, has refused import of some Canadian and American pork products. [read post]
18 Nov 2022, 9:05 pm
Mayne, Center for Food Safety and Applied Nutrition director, began the announcement by saying: “The world is experiencing a food revolution, and the U.S. [read post]
18 Jan 2016, 10:01 pm
He built the Northern Iowa community into a Halal food exporting center. [read post]
31 Oct 2018, 9:03 pm
(To sign up for a free subscription to Food Safety News, click here.) [read post]
19 Nov 2011, 12:51 pm
This was the first major reform of the Food & Drug Administration’s (FDA) food safety regime in seventy years. [read post]
3 Dec 2013, 10:04 pm
The agency believes that increasing the awareness and implementation of correct food safety practices in restaurants and delis could help prevent many foodborne illness outbreaks. [read post]
21 Feb 2021, 9:05 pm
“Our confidence in the safety of the U.S. food supply remains steadfast. [read post]
23 Feb 2009, 8:00 pm
It is funded by the National Center for Food Protection and Defense. [read post]
