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10 Feb 2015, 6:22 pm
KUOW’s Marcie Sillman talks with food safety attorney Bill Marler about his lasting impact on food safety after he got his start in the E-coli outbreak of 1993. [read post]
7 Feb 2015, 11:04 am
Marler Clark, The Food Safety Law Firm, is the nation’s leading law firm representing victims of foodborne outbreaks such as E. coli, Salmonella, Shigella, and Listeria. [read post]
7 Feb 2015, 10:54 am
Many of the deadliest pathogens, such as E. coli and listeria, are comparatively rare; many of the most widespread, such as norovirus, are mercifully mild. [read post]
1 Feb 2015, 9:32 am
. #43 Bill Marler, Foodborne Illness Lawyer and Attorney An accomplished personal injury and products liability attorney, Marler has been litigating foodborne illness cases since 1993, when he represented Brianne Kiner, the most seriously sickened survivor of the Jack in the Box E. coli outbreak, creating a Washington State record for an individual personal injury action ($15.6 million). [read post]
31 Jan 2015, 1:49 pm
I made the Daily Meal’s: America’s 50 Most Powerful People in Food for 2015 #43 Bill Marler, Foodborne Illness Lawyer and Attorney An accomplished personal injury and products liability attorney, Marler has been litigating foodborne illness cases since 1993, when he represented Brianne Kiner, the most seriously sickened survivor of the Jack in the Box E. coli outbreak, creating a Washington State record for an individual personal injury action… [read post]
31 Jan 2015, 10:57 am
Our E. coli lawyers have litigated E. coli and HUS cases stemming from outbreaks traced to ground beef, raw milk, lettuce, spinach, sprouts, and other food products. [read post]
29 Jan 2015, 6:43 am
He began litigating foodborne illness cases in 1993, when he successfully represented Brianne Kiner, the most seriously injured survivor of the Jack in the Box E. coli O157:H7 outbreak. [read post]
28 Jan 2015, 4:04 pm
Their attorneys have recovered over $600 million for clients. [read post]
25 Jan 2015, 9:06 am
” While food manufacturers try to keep E. coli or salmonella bacteria at bay by maintaining cool temperatures, those conditions don’t discourage listeria. [read post]
23 Jan 2015, 8:22 pm
This, of course, was much to the detriment of their victims who didn’t have a choice in becoming ill with Salmonella,” said Marler, who has been working to help improve food safety standards since representing victims of the Jack In The Box E. coli outbreak in the early 1990s. [read post]
23 Jan 2015, 9:02 am
“Like E. coli O157:H7, salmonella and campylobacter should be zero tolerance. [read post]
5 Jan 2015, 4:11 pm
The most common Salmonella serogroups are A, B, C, D, E, F, and G. [read post]
24 Dec 2014, 10:01 pm
His meat-industry reforms were the most significant in 100 years and included banning E. coli O157:H7 from beef products. [read post]
17 Dec 2014, 5:10 pm
Salmonella, E. coli, and other bacteria can grow to high levels without affecting the appearance of the sprouts. [read post]
17 Dec 2014, 2:31 pm
Eight-year-old Joshua from Braintree, MA, died last summer from an E. coli 0157:H7 infection that turned into hemolytic uremic syndrome (HUS). [read post]
6 Dec 2014, 7:00 pm
If you or a family member became ill with an E. coli infection or HUS after consuming food and you’re interested in pursuing a legal claim, contact the Marler Clark E. coli attorneys for a free case evaluation. [read post]
5 Dec 2014, 1:47 pm
Salmonella, E. coli, and other bacteria can grow to high levels without affecting the appearance of the sprouts. [read post]
1 Dec 2014, 3:13 pm
It is effective at treating gram negative and gram positive bacteria such as Escherichia Coli (E. choli) and Streptococcus Pneumoniae. [read post]
25 Nov 2014, 3:56 pm
Salmonella, E. coli, and other bacteria can grow to high levels without affecting the appearance of the sprouts. [read post]
22 Nov 2014, 6:47 pm
AFG / Supervalu E. coli Outbreak Lawsuits – Minnesota (2000) Cargill E. coli Outbreak Lawsuits – Minnesota, Tennessee (2007) Carneco / Sam’s Club E. coli Outbreak Lawsuits – Wisconsin & Minnesota (2004) China Buffet E. coli Outbreak Lawsuit – Minnesota (2001) Dole Lettuce E. coli Outbreak Lawsuits – Minnesota, Wisconsin, Oregon (2005) Dole Spinach E.… [read post]
