Search for: "Cook v. Downs et al" Results 81 - 100 of 120
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28 Jul 2008, 5:45 pm
Foods that have been sources of contamination include ground beef, venison, sausages, dried (non-cooked) salami, unpasteurized milk and cheese, unpasteurized apple juice and cider (Cody, et al., 1999), orange juice, alfalfa and radish sprouts (Breuer, et al., 2001), lettuce, spinach, and water (Friedman, et al., 1999). [read post]
20 Oct 2011, 6:18 pm by John Elwood
The gavel came down on three petitions out of the Fifth Circuit—Pachecho-Garcia v. [read post]
13 Aug 2010, 2:41 pm
References Bell BP, Goldoft M, Griffin PM, Davis MA, Gordon DC, Tarr PI, Bartleson CA, Lewis JH, Barrett TJ, Wells JG, et al., (1994). [read post]
11 Oct 2010, 9:48 pm
References Bell BP, Goldoft M, Griffin PM, Davis MA, Gordon DC, Tarr PI, Bartleson CA, Lewis JH, Barrett TJ, Wells JG, et al., (1994). [read post]
1 Sep 2015, 7:22 pm by Bill Marler
References Bell BP, Goldoft M, Griffin PM, Davis MA, Gordon DC, Tarr PI, Bartleson CA, Lewis JH, Barrett TJ, Wells JG, et al., (1994). [read post]
30 Apr 2024, 3:12 pm by Bill Marler
Indeed, a principle and consistent criticism of the USDA E. coli O157:H7 policy is the fact that it has failed to focus on the risks of cross-contamination versus that posed by so-called improper cooking.[42] With this pathogen, there is ultimately no margin of error. [read post]
8 Jun 2024, 5:20 pm by Bill Marler
Indeed, a principle and consistent criticism of the USDA E. coli O157:H7 policy is the fact that it has failed to focus on the risks of cross-contamination versus that posed by so-called improper cooking.[42] With this pathogen, there is ultimately no margin of error. [read post]
1 Jul 2019, 9:03 pm by Guest Contributor
Rangel et al. 20054 reported that 41 percent of outbreaks were linked to beef and 21 percent to leafy vegetables. [read post]
12 Mar 2012, 1:47 pm by GuestPost
Some evidence suggest that the general approach is of employers making up their minds as to what they intend to do before consulting with employees (Roche et al. 2011). [read post]
8 Dec 2009, 1:43 pm by WIMS
Supreme Court which decided the historic case about global warming (Massachusetts, et al. v. [read post]