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11 Aug 2019, 11:01 pm by News Desk
” The FDA acknowledged a receipt of the firm’s written response, received in the FDA office on May 17, 2019, to the deviations observed during the inspections on April 16 – 18, and 25, 2019, and evaluated their response of corrective actions relative to the following violations: The firm must have a HACCP plan that, at a minimum, lists the critical limits that must be met; “When this information was brought to management’s attention you… [read post]
28 Jul 2019, 9:03 pm by News Desk
 They were co-designed with businesses, councils and verifiers to reflect a modern approach to food safety regulation. [read post]
11 Jul 2019, 4:09 pm by News Desk
The Tri-County Health Department inspected the Red Robin at 799 W. 146th Ave. in Westminster, CO, on July 9 after receiving information about the outbreak from the Colorado Department of Public Health and Environment. [read post]
10 Jul 2019, 9:04 pm by Joe Whitworth
The United Kingdom introduced this item on behalf of co-drafters Chile, Ghana, India and Japan. [read post]
7 Jul 2019, 9:05 pm by Dan Flynn
“We are heartbroken and are working directing with county officials to ensure public safety,” fair management said in a media statement. [read post]
5 Jul 2019, 9:04 pm by News Desk
Professor Jane Entwistle, an environmental geochemist at Northumbria University, co-led the study. [read post]
13 May 2019, 9:02 pm by News Desk
The co-chair of Stop’s board of directors, Lauren Bush, is an E. coli outbreak survivor. [read post]
6 May 2019, 9:05 pm by News Desk
Today the education program begins with a dynamic opening session, “How to Prepare For, Manage and Survive a High-Profile Food Safety Crisis. [read post]
5 May 2019, 9:03 pm by News Desk
She is a co-author on a number of books on the topic of food safety and in particular the HACCP system. [read post]
25 Apr 2019, 9:05 pm by Dan Flynn
“This is a paradigm shift in ag water management,” said Dr. [read post]
24 Mar 2019, 9:04 pm by Joe Whitworth
Picture: Joe WhitworthThe procurement manager for HQ & CO, an interior design company, said work has been impacted due to a number of hospital trips and the fact he has used up all his sick leave. [read post]
10 Mar 2019, 9:00 pm by News Desk
The letter says allowing the raw cider to co-mingle to drain directly into the chiller means it “may not be receiving an adequate UV treatment. [read post]
7 Mar 2019, 9:05 pm by Dan Flynn
Until then, he was referred to in court documents as “Co-Conspirator A. [read post]
11 Feb 2019, 9:04 pm by Joe Whitworth
Angelika TritscherA toxicologist and food scientist by training, Tritscher is responsible for a unit called risk assessment and management, which evaluates food related health risks and see how they can be managed. [read post]
3 Feb 2019, 9:03 pm by Cookson Beecher
Donald Davis, co-author of a recent report , “Basic Facts Surrounding CWD,” stresses the importance of relying on science instead of “often repeated pure speculation and rumor. [read post]
7 Jan 2019, 9:03 pm by Dan Flynn
That will require hiring an independent food safety consultant, training all staff in food safety, and acquiring food safety manager certification. [read post]
29 Dec 2018, 9:05 pm by Joe Whitworth and Coral Beach
  The lab meat people — Uma Valeti, cardiologist, co-founder and CEO of Memphis Meats, has one of the best known names in the world when it comes to lab-grown meat. [read post]