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13 Apr 2011, 2:59 am
Thawing in the refrigerator can take about 24 hours for a trimmed, first-cut brisket. [read post]
24 Aug 2011, 2:59 am
About 36 percent do weekly cleaning.As for cleaning their own offices, 45 percent of the men and 30 percent of the women said they do so rarely or never.Cleaning schedules for office refrigerators and freezers used to store employee food were reported as weekly (23 percent); monthly (37 percent); rarely or never (23 percent); and don't know (18 percent).About 70 percent of those responding to the survey said they store their lunches in the office refrigerators, while nearly… [read post]
14 Dec 2022, 9:01 pm by News Desk
“The studied population also had poor knowledge of food pathogen survival in refrigeration conditions. [read post]
19 Mar 2013, 6:16 am by Bill Marler
The reach-in refrigerator had mold growing on the windows . . . [read post]
21 Dec 2008, 7:14 pm
Refrigerate leftovers or takeout food within two hours. [read post]
The refrigerant hose is the “high pressure side” hose and sees about 350 psi pressure when the A/C is running. [read post]
21 Dec 2008, 7:14 pm
Refrigerate leftovers or takeout food within two hours. [read post]
10 Jan 2012, 11:05 am
These refrigerators require the use of an anti-tilt kit that is sent with the refrigerator by the manufacturer. [read post]
2 May 2018, 9:00 pm by News Desk
“Consumers are advised to keep product frozen until used and thaw under refrigeration immediately before use. [read post]
13 Oct 2011, 7:30 am by bteam
On a personal note, if you’re upgrading to a new, more energy-efficient refrigerator, resist the urge to put the old refrigerator in your basement. [read post]
11 Aug 2015, 12:16 pm by News Desk
The following products are being recalled by the firm: 1-lb. bags of soybean sprouts in clear plastic bags labeled “GOODSEED Soy Bean Sprouts” “Keep Refrigerated” with a UPC Code of “21111 10035″ produced on or after June 22, 2015. 1-lb. bags of mung bean sprouts in clear plastic bags labeled “GOODSEED Mung Bean Sprouts” “Keep Refrigerated” with a UPC code of “21111 20136″ produced on or after June 22, 2015.… [read post]
The refrigerant hose is the “high pressure side” hose and sees about 350 psi pressure when the A/C is running. [read post]
20 Nov 2023, 9:03 pm by News Desk
It takes 24 hours for every four to five pounds of weight for a turkey to thaw in the refrigerator (a 15-pound turkey will take three days to thaw in your refrigerator). [read post]
12 Nov 2023, 9:05 pm by Dan Flynn
The problem is that the timing of refrigeration under the FDA rule is incompatible with the process broiler eggs must follow. [read post]
18 Oct 2008, 1:39 pm
Wall flashing Wall mirrors The following items furnished and installed by contractors to the food service industry are generally classified as fixtures: Bolt-down counter stool bases, with stools attached thereto Bolt-down table bases with table tops affixed Custom fabricated cash stands Custom fabricated cocktail back bar superstructures Custom fabricated cocktail back bar Custom fabricated cocktail bars Custom fabricated counters Custom fabricated dishtable assemblies Custom fabricated… [read post]
24 Dec 2023, 9:03 pm by News Desk
The USDA recommends thawing in the refrigerator, cold water thawing or using the microwave, following manufacturer instructions. [read post]
16 Jan 2014, 9:39 am by Robert
Some of the most dangerous foods to eat are likely currently sitting pretty in your refrigerator, or on the kitchen counter. [read post]