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25 Apr 2017, 2:12 pm by Denis Stearns
The products subject to recall bear establishment number “EST. 428” inside the USDA mark of inspection. [read post]
11 Apr 2019, 9:02 pm by Kelsey M. Mackin
The recalled products bear the establishment number “EST. 2216” inside the USDA mark of inspection. [read post]
20 Jul 2019, 9:03 pm by News Desk
The recalled products l bear establishment number “EST. 21103” inside the USDA mark of inspection. [read post]
9 Dec 2013, 7:56 pm by Bill Marler
Each package bears the establishment number “Est. 20309” or “P-20309” inside the USDA Mark of Inspection. [read post]
29 Oct 2013, 12:44 am by Bill Marler
Case labels bear the establishment number “EST. 34522” inside the USDA mark of inspection. [read post]
10 Aug 2016, 2:16 pm by News Desk
They all have the establishment number “EST. 337” printed inside the USDA mark or on the product packaging seam. [read post]
21 Feb 2015, 10:04 am by Bill Marler
The product subject to recall bears the establishment number “EST. 10130” inside the USDA mark of inspection. [read post]
18 May 2022, 11:17 am by News Desk
The products subject to recall bear establishment number “EST. 40200A” inside the USDA mark of inspection. [read post]
16 Dec 2011, 1:59 am
" The bottom label bears the establishment number "EST. 19198" inside the USDA mark of inspection, as well as a use-by date of 12/20/11. [read post]
26 Oct 2011, 2:59 am
 The recall is for cases containing two, 5-lb. bags of frozen Carne Guisada with a case code of 71087/506004, 500233 or 600100 and the establishment number EST. 20676 inside the USDA mark of inspection. [read post]
14 Jun 2007, 9:58 am
Welcome to AALLPresident's Message (Sarah (Sally) Holterhoff)Introductions of the AALL Executive Board (Sarah (Sally) Holterhoff)Remarks by the Annual Meeting Program Committee Chair (Diana Jaque)Opportunities to publish in AALL publications (Mark Estes, Janet Sinder)9:50 a.m. [read post]
23 Nov 2014, 6:46 am by Bill Marler
All of the following have a Package Code (use by) 12/10/2014 and bear the establishment number “Est. 40264” inside the USDA mark of inspection. [read post]
5 Jul 2011, 8:45 pm
The packages also bear "EST. 242" inside the USDA mark of inspection and were sent to retail locations in Alabama, Florida, Georgia, North Carolina, South Carolina and Tennessee. [read post]
31 Dec 2018, 9:54 am by Bill Marler
P-9156S” inside the USDA mark of inspection. [read post]
28 Oct 2019, 9:03 pm by News Desk
The recalled products bear establishment number “EST. 1300” inside the USDA mark of inspection. [read post]
12 Mar 2019, 9:00 pm by News Desk
” The products subject to recall have establishment number “EST. 45742” printed inside the USDA mark of inspection on their labels. [read post]
28 Sep 2011, 9:00 am by Lucas A. Ferrara, Esq.
Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.The products subject to recall include:[View Label Example (PDF Only)] 4.5-lb. boxes of Imperial Sysco "Puree Shaped Meats Country Style Pork and Binder Product" Each box bears "EST. 9379" inside the USDA mark of inspection and a production code of 06/16/11. [read post]
25 Aug 2013, 5:19 pm by News Desk
The products bear the establishment number “EST. 1627A” inside the USDA Mark of Inspection. [read post]