Search for: "Campylobacter Attorney"
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24 Dec 2013, 10:05 pm
She left behind a zero-tolerance policy for six strains of pathogenic E. coli in raw beef, new “test and hold” requirements and tougher standards for controlling both Salmonella and Campylobacter. [read post]
7 Dec 2013, 9:03 am
Introduction to Shigella Shigella is a species of enteric bacteria that causes disease in humans and other primates. [16, 20] The disease caused by the ingestion of Shigella bacteria is referred to as shigellosis, which is most typically associated with diarrhea and other gastrointestinal symptoms. [11, 16] “Shigella infection is the third most common cause of bacterial gastroenteritis in the United States, after Campylobacter infection and Salmonella infection and ahead of E. coli… [read post]
6 Dec 2013, 9:28 pm
Bill Marler is an accomplished personal injury and products liability attorney. [read post]
6 Dec 2013, 11:55 am
A. [read post]
5 Dec 2013, 10:42 pm
The most common gastrointestinal bacteria involved are Salmonella, Campylobacter, Yersinia, and Shigella. [read post]
18 Nov 2013, 10:19 pm
Raw milk is milk that hasn’t been pasteurized to kill harmful and, at times, deadly, pathogens such as E. coli, Listeria, Salmonella and Campylobacter. [read post]
8 Nov 2013, 2:51 pm
Raw milk is milk that hasn’t been pasteurized to kill harmful foodborne pathogens such as E. coli, Campylobacter, Salmonella, and Listeria. [read post]
21 Oct 2013, 10:48 am
Since 1998, Marler Clark attorneys have been involved in almost all of the major food poisoning cases in the U.S., representing victims of Campylobacter, E. coli O157:H7, Hepatitis A, Listeria, Norovirus, Salmonella, and Shigella outbreaks across the country.Kelly follows in a great tradition of Marler Clark Graduate Assistants. [read post]
10 Sep 2013, 5:26 pm
If you or a family member became ill with a Campylobacter infection, including Guillain-Barré Syndrome, or GBS, after consuming food and you’re interested in pursuing a legal claim, contact the Marler Clark Campylobacter attorneys for a free case evaluation. [read post]
26 May 2013, 1:40 am
Our Boston injury attorneys know that foodborne germs can lead to devastating illness and even death. [read post]
22 Feb 2013, 10:20 pm
Be that as it may, I have not seen anyone yet suggest that we privatize the office of the Attorney General, in full or in part. [read post]
18 Aug 2012, 7:28 pm
Then I got the below email from the attorney representing my mom and over 40 others. [read post]
18 Aug 2012, 12:04 pm
There is simply no excuse that this information is not made available,” said foodborne illness attorney and food safety advocate William Marler. [read post]
8 Aug 2012, 7:01 pm
Attorney Fred Pritzker, managing attorney at PritzkerOlsen, P.A., is on STOP's board. [read post]
8 Aug 2012, 7:01 pm
Attorney Fred Pritzker, managing attorney at PritzkerOlsen, P.A., is on STOP's board. [read post]
1 Aug 2012, 2:02 pm
Victims would be well advised to contact an experienced personal injury attorney in California who has successfully handled food poisoning cases. [read post]
30 Jul 2012, 2:59 am
"I think that industry and the public would be well-served if Campylobacter and Salmonella -- especially antibiotic-resistant strains -- were considered adulterants and were no longer tolerated in the food supply. [read post]
14 Jun 2012, 8:54 pm
Food poisoning, Botulism, E. coli, Hepatitis A, Salmonellosis, Listeriosis, Shigella, Campylobacter, tooth injuries (from hard, foreign objects left in food items), burn injuries (from foods and liquids that are too hot), fatal allergic food reactions, and death can result from food defects. [read post]
6 Jun 2012, 3:31 pm
The outbreak was caused by multiple pathogens such as E. coli O157:H7, Campylobacter, and E. coli O145. [read post]
1 Jun 2012, 2:59 am
"For years the poultry industry has operated under a system that allows for far greater levels of contamination than are acceptable to consumers," read CSPI's comments, submitted by staff attorney Sarah Klein. [read post]
