Search for: "Oklahoma Restaurant Association" Results 101 - 120 of 263
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7 Oct 2014, 2:48 pm
 Alabama, Kentucky, Nebraska, Oklahoma, and Governor Branstad of Iowa joined as plaintiffs in Missouri v. [read post]
17 Aug 2012, 11:37 am
The salmonellosis outbreak, which has sickened at least 50 Kentuckians and been associated with two deaths, began in early July. [read post]
17 Oct 2010, 6:26 pm by Bill Marler
 While the majority of foodborne illness outbreaks associated with E. coli O157:H7 have involved ground beef, such outbreaks have also involved unpasteurized apple and orange juice, unpasteurized milk, alfalfa sprouts, and water. [read post]
23 Oct 2018, 9:02 pm by News Desk
The six additional states reporting ill people: Hawaii, Kansas, New Mexico, Oklahoma, Texas, and Washington. [read post]
11 May 2010, 2:41 am by by PritzkerLaw
The illnesses were associated with National Steak and Poultry of Owasso, Oklahoma. [read post]
17 Jun 2010, 10:36 am by David Babcock
  In 2008, hundreds in Oklahoma in an outbreak of E. coli O111 linked to a restaurant. [read post]
22 Apr 2010, 2:59 am
FSIS has received no reports of illnesses associated with consumption of these recalled products. [read post]
13 Sep 2011, 2:59 am
E. coli O111 Country Cottage Restaurant, OK In the largest outbreak of E. coli O111 in the U.S., the small community of Locust Grove, Oklahoma was shaken when 341 of its residents, or almost one-third of its population, reported severe diarrhea, and 70 people were hospitalized. [read post]
24 Jul 2017, 9:00 pm by Coral Beach
He told the Associated Press that some of the sick people were Chipotle employees. [read post]
16 Feb 2012, 12:55 pm
The CDC also found that no specific food item or ingredient was found to be associated with illness due to common ingredients being used together in many menu items. [read post]
18 Feb 2016, 6:00 am by David Pabian
A similar thing happened in 2010 in Oklahoma City. [read post]
19 Feb 2012, 1:59 am
The CDC also found that no specific food item or ingredient was found to be associated with illness due to common ingredients being used together in many menu items. [read post]
7 Jan 2018, 6:24 pm by Bill Marler
This outbreak was one of four, concurrent, restaurant-associated outbreaks in Ontario, Canada. [read post]
14 May 2010, 8:45 pm by E. coli Attorney
Vaughan Foods of Moore, Oklahoma, a supplier of processed and packaged lettuce for restaurants and other foodservice facilities, received romaine lettuce grown on the Yuma farm from Andrew Smith, Co. and is recalling romaine lettuce with “use-by” dates of May 9 and May 10. [read post]
22 Jun 2018, 5:23 pm by The Murray Law Firm
In fact, any such attorney should be immediately reported to the local State Bar Association. [read post]
18 Jun 2015, 6:37 pm by Calvin Massey
  That is the case with state mottoes on license plates – New Hampshire’s “Live Free or Die,” West Virginia’s onetime slogan “Almost Heaven” or Oklahoma’s bygone message “Oklahoma is OK. [read post]
20 Jul 2015, 8:29 pm by Bruce Clark
Retailers should not sell them and restaurants should not serve them. [read post]
15 Aug 2007, 7:56 pm
  The panel discussed innovative ways metro bar associations can serve their solo and small firm members. [read post]
5 Aug 2010, 12:56 pm by Brett Trout
The Taco Tuesday Trademark This week, Taco Johns took on a lot of heat in response to its attempts to stop Oklahoma-based restaurant Iguana Mexican Grill from using the trademark “Taco Tuesday. [read post]
12 Aug 2013, 2:51 pm by Bill Marler
Another thought – only about 35 states require cyclosporiasis to be reported, therefore, it is possible that some states (look at Oklahoma above) have cases but are not required to count them. [read post]