Search for: "Brian Ronholm"
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14 Oct 2022, 8:42 am
“Salmonella contamination is all too common in poultry and poses a potentially deadly risk to consumers,” said Brian Ronholm, director of food policy at Consumer Reports. [read post]
22 Nov 2022, 9:06 pm
This poses a potentially deadly risk to consumers, said Brian Ronholm, director of food policy at Consumer Reports. [read post]
22 Jun 2023, 11:18 am
“I’m not aware of any instances of a novel ingredient sickening so many people,” says Brian Ronholm, the former deputy undersecretary of food safety at the U.S. [read post]
29 Dec 2015, 10:03 pm
Here are the Top Ten food safety stories for 2015 as compiled by Food Safety News. [read post]
23 Dec 2014, 10:01 pm
How did the media, our professional associates in corporate and government information, Maine Governor Paul R. [read post]
22 Dec 2018, 9:03 pm
Eschewing obfuscation on poultry slaughter line speed Brian RonholmBy Brian Ronholm Jan. 13, 2018 The key to understanding the complexities in the debate over the line speed issue for poultry production is to recognize that there is a distinct difference between the line speed for slaughter and the line speed for processing in a facility. [read post]