Search for: "FOOD MARKETING INSTITUTE"
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28 Feb 2022, 9:01 pm
This means that companies have stopped trading with what had been their largest export market. [read post]
16 Mar 2011, 2:59 am
"Signing the letter were representatives of the: American Bakers Association, American Frozen Food Institute, American Meat Institute, Frozen Potato Products Institute, Independent Bakers Association, International Bottled Water Association, National Chicken Council, National Confectioners Association, National Fisheries Institute, National Frozen Pizza Institute, National Grain and Feed Association, National Meat Association, Pet… [read post]
2 Feb 2022, 9:03 pm
In Poland, controls of food are carried out by several state institutions. [read post]
22 Jul 2011, 9:54 pm
The products were shipped to distribution centers in Fla., Ill., Ind., Mich., and Ohio for further distribution to food service institutions. [read post]
22 Jul 2011, 9:54 pm
The products were shipped to distribution centers in Fla., Ill., Ind., Mich., and Ohio for further distribution to food service institutions. [read post]
7 Apr 2015, 10:01 pm
The overall concern of the Environmental Working Group (EWG) and other food safety advocates is that ingredients get defined as GRAS without pre-market review and approval by the U.S. [read post]
7 Jul 2022, 9:04 pm
The infrastructure of the State Food and Consumer Service of Ukraine, its institutions and laboratories have been damaged and the country appealed for assistance to replace destroyed veterinary and phytosanitary labs. [read post]
2 May 2024, 9:00 pm
Speakers include Tim Jackson, Ph.D., Senior Science Advisor, FDA; Kathleen O’Donnell, Chief Scientist, Wegmans Food Markets; Rosalind Zils, Vice President and Head of Global Quality Nutrition, Reckitt; Andy Kennedy, Co-Founder, New Era Partners (formerly FDA); Christopher Waldrop, M.P.H., Senior Health Scientist, Center for Food Safety and Applied Nutrition, FDA; Michael Lookup, Traceability Lead, Wegmans Food Markets; Patrick… [read post]
22 Sep 2020, 9:01 pm
It is expected to boost consumer and market confidence and make the country’s exports of agricultural and food products more competitive. [read post]
8 Feb 2023, 9:04 pm
Ahead of the State of the Union, USDA’s Food Safety and Inspection Service (FSIS) was out with its own “key achievements” for 2022 that it said “further protected public health through food safety; created more and better market opportunities; and advanced racial justice, equity, and opportunity. [read post]
2 May 2023, 9:06 pm
NCBA President Todd Wilkinson says the nation’s largest organization for the cattle industry “is in favor of reducing regulatory burdens, but not at the expense of food safety,” He calls the PRIME Act ” well-intentioned,” but allowing uninspected beef to enter the retail market is dangerous to consumers. [read post]
6 Oct 2011, 2:59 am
Department of Agriculture (USDA).Signers of the Oct. 4 letter include: American Bakers Association, American Fruit and Vegetable Processors and Growers Coalition, American Frozen Food Institute,American Meat Institute (AMI), Association of Food Industries, California League of Food Processors, Frozen Potato Products Institute, Independent Bakers Association and International Bottled Water Association.Also signing were: Midwest… [read post]
4 Dec 2020, 9:03 pm
Stakeholder engagement by the FSA on proposals in October involved the British Veterinary Association (BVA), Food and Drink Federation, British Retail Consortium, Chartered Institute of Environmental Health and others. [read post]
7 Sep 2022, 9:04 pm
Implications of trade policy are related to consumer preferences and market structure, according to an analysis by an economist at the Vienna Institute for International Economic Studies. [read post]
7 Sep 2018, 9:01 pm
Food standards and safety after the United Kingdom exits the European Union next year have been put under the spotlight again by the Chartered Institute of Environmental Health and Food Research Collaboration. [read post]
22 Jun 2022, 9:09 pm
We know from a food safety perspective, if there is a food scare, tracing that food back to source quickly can allow us to remove product from the market and shorten the epidemic curve, perform a secondary intervention and prevent additional illnesses. [read post]
12 May 2016, 10:29 am
Thesmar, Vice President of Food Safety for the Food Marketing Institute, in a news release. [read post]
18 Jan 2022, 9:01 pm
Their collective institutional knowledge is critical to retain, he said. [read post]
13 Jul 2023, 9:01 pm
Project examplesSTDF works with government institutions, international organizations and development partners in different sectors to enhance compliance with international food safety, animal and plant health standards and facilitate safe food trade. [read post]
3 Mar 2010, 3:18 am
"The Times article states the report is intended to pressure Congress to act on the issue and institute "more stringent food safety legislation" by showing how much the cost of doing nothing can affect the country's economic health as well as physical health.For their part, the produce industry noted the findings could be flawed because "they do not distinguish between illness caused by mishandling food in the home and sickness triggered by defects… [read post]
