Search for: "Frys Food Stores" Results 121 - 140 of 208
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6 Aug 2020, 6:11 pm by Jenny Schell
Store Name Product Description UPC Best If Used By Date Lot Codes Products Shipped to Select Stores in These States Kroger Taylor Farms Macaroni Salad, 9.9 oz. container 030223015642 8/5/2020 8/6/2020 TFD212 TFD213 LA, TX Kroger Taylor Farms Rotini Pasta Salad, 10 oz. container 030223002789 8/5/2020 8/6/2020 TFD212 TFD213 LA, TX Kroger Taylor Farms Chicken Salad Croissant Sandwich, 6.25 oz. 03223028611 8/3/2020 8/4/2020 TFD212 TFD213 LA, TX Walmart Marketside Diced Yellow Onion… [read post]
2 Jul 2023, 10:38 am by Bruce Clark
The product was distributed to Kroger Stores in the following states: Alabama, Arkansas, Georgia, Illinois, Indiana, Kentucky, Louisiana, Michigan, Missouri, Mississippi, Ohio, South Carolina, Tennessee, Texas, Virginia, and West Virginia; and under the following banners: Baker’s, Dillons, Food 4 Less, FoodsCo, Fry’s, Gerbes, Jay C, Mariano’s, Metro Market, Pay Less, Pick n’ Save, Ralphs, Ruler, and Smith’s from November 06, 2022 to March 16,… [read post]
22 May 2019, 5:42 pm by Coral Beach
(To sign up for a free subscription to Food Safety News, click here.) [read post]
8 Feb 2015, 9:15 pm by Walter Olson
Flowers are kept near produce in grocery stores in part because they both need water from time to time to stay fresh. [read post]
3 Jul 2008, 10:07 pm
  It operates under two dozen local banners including Kroger, Ralphs, Fred Meyer, Food 4 Less, Fry’s, King Soopers, Smith’s, Dillons, QFC and City Market. [read post]
17 Nov 2016, 5:00 am by blackfin
Food Poisoning – Whether it was a contaminated ingredient that you received from the store, or improper cooking, food poisoning also is seen more often during Thanksgiving. [read post]
17 Nov 2016, 5:00 am by blackfin
Food Poisoning – Whether it was a contaminated ingredient that you received from the store, or improper cooking, food poisoning also is seen more often during Thanksgiving. [read post]
17 Nov 2016, 5:00 am by blackfin
Food Poisoning – Whether it was a contaminated ingredient that you received from the store, or improper cooking, food poisoning also is seen more often during Thanksgiving. [read post]
5 Sep 2017, 2:51 pm by Bill Marler
Food and Drug Administration (FDA) and Country Fresh continue their investigation as to what caused the problem. [read post]
11 May 2016, 6:08 am by Dan Flynn
  Stores operating under the following names are included in this recall:  Kroger, Jay-C, Dillons, Bakers, Gerbes, King Soopers, City Market, Fry’s, Fred Meyer, Ralphs, QFC and Smith’s. [read post]
22 Dec 2019, 9:03 pm by News Desk
” However, your firm’s revised HACCP plan entitled “Cooking & Frying Products,” does not list one or more critical control points for cooling after cooking and frying to control the food safety hazard of pathogenic bacteria growth and toxin formation, as a result of post processing contamination. [read post]
12 Nov 2019, 1:21 pm by News Desk
The recall notice from Russ Davis Wholesale, posted by the Food and Drug Administration, says the company delivered the implicated products to retail stores in Minnesota, Wisconsin, North Dakota, South Dakota, Illinois, Indiana, Michigan, Iowa, Montana, Nebraska and Wyoming. [read post]
30 Apr 2023, 9:19 am by Bill Marler
Salmonella Infantis is killed by heat through baking, frying, sautéing or boiling products made with flour. [read post]
23 Jan 2019, 5:19 pm by Bill Marler
 Salmonella is killed by heat through baking, frying, sautéing or boiling products made with flour. [read post]
16 Sep 2019, 6:09 pm by Bill Marler
 E. coli O26 is killed by heat through baking, frying, sautéing or boiling products made with flour. [read post]
16 Aug 2018, 7:24 am by Timothy B. Lee
(credit: Kroger) Starting today, residents of Scottsdale, Arizona have the opportunity to receive autonomous grocery deliveries from Fry's Food Stores—a brand owned by grocery giant Kroger. [read post]
16 Sep 2019, 6:09 pm by Bill Marler
 E. coli O26 is killed by heat through baking, frying, sautéing or boiling products made with flour. [read post]
23 Jan 2019, 5:21 pm by Bill Marler
 Salmonella is killed by heat through baking, frying, sautéing or boiling products made with flour. [read post]