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18 Feb 2010, 4:50 am
Marine Le Pen, vice president of the far-right National Front, argued that the restaurant's customers "are forced because of halal meat to pay a tax to Islamic organizations" that certify the food. [read post]
19 Nov 2010, 1:59 am
Since Tapp's discovery, he has gained regional and national attention. [read post]
20 May 2010, 7:21 pm
Ranchers argue that the country’s four biggest meat packing companies (Tyson Foods, JBS, Cargill, and National Beef) benefit from “buyer power. [read post]
5 Jul 2016, 10:00 pm
(Photo courtesy of the University of Nevada-Reno) “We’re excited to be able to show such good results, food safety is an important part of our work and salmonella is one of the most prevalent bacteria in the nation’s food supply,” de Mello said in a university news release. [read post]
19 Mar 2010, 12:21 pm
" USDA has been under increasing pressure to label non-intact meat since the December recall of mechanically tenderized steaks by National Steak and Poultry. [read post]
15 Oct 2010, 2:59 am
On Aug. 23, Tyson-owned Zemco Industries recalled 380,000 pounds of deli meat produced at the former Russer Foods plant after a sample tested positive for Listeria.Most of the recalled products--various kinds of meats in "Marketside Grab and Go" sandwiches--were sold nationally in Wal-Mart stores. [read post]
7 Dec 2020, 9:03 pm
“They should be highly prioritized for COVID-19 vaccination, following our nation’s brave health care workers. [read post]
17 Apr 2019, 4:14 pm
Marler Clark is the only law firm in the nation with a practice focused exclusively on foodborne illness litigation. [read post]
2 Aug 2010, 2:59 am
According to a national survey of more than 3,000 participants conducted for NPR by Thomson Reuters, more than 60 percent of Americans are worried about food safety, with 51 percent expressing particular concern over the safety of the nation's meat supply. 25 percent of the survey participants expressed concern about seafood contamination; 23 percent worried about produce; and 4 percent were concerned about dairy products. [read post]
20 Oct 2020, 9:02 pm
The first epidemic with 20 patients sick because of Salmonella Newport was detected by the National Reference Center for Salmonella at the Institut Pasteur in August this year. [read post]
13 Apr 2015, 10:03 pm
The National Antimicrobial Resistance Monitoring System’s (NARMS) published its 2012 Retail Meat Report and an interim report for 2013 solely focused on Salmonella. [read post]
5 Mar 2012, 1:59 am
Antibiotic resistance remains common among meat-borne pathogens, according to the annual National Antimicrobial Resistance Monitoring System report released late last week.NARMS, which is coordinated between the U.S. [read post]
1 May 2020, 10:29 am
The order states that closures of meat and poultry processing facilities “threaten the continued functioning of the national meet and poultry supply chain, undermining critical infrastructure during the national emergency. [read post]
30 Oct 2011, 12:04 pm
Supreme Court takes up treatment of pigs; The National Meat Assn. challenges a California law that says slaughterhouses must remove and 'humanely euthanize' animals unable to walk": David G. [read post]
26 Oct 2015, 9:46 am
WHO, the Geneva-based public health arm of the United Nations, was following a recommendation from its International Agency for Research on Cancer (IARC), whose working group of 22 members from 10 countries reviewed more than 800 scientific studies. [read post]
4 May 2011, 2:59 am
The North American Meat Processors Association filed a petition this week asking the U.S. [read post]
26 Mar 2024, 9:03 pm
This was found during a strain comparison of viruses by the Finnish Food Authority (Ruokavirasto) and the National Institute of Health and Welfare (THL). [read post]
13 Oct 2011, 2:59 am
Specifically, the industry wants to weigh in on: -- the FSIS regulatory sampling plan for non-O157 STEC for the six sero-groups-- suggestions for the baseline survey of non-O157 STEC prevalence in certain raw beef products-- whether a technical meeting on methods for controlling the six strains should be held during the comment period-- validation guidance for pathogen detection test kits-- preliminary estimates of the cost per test for non-O157 STEC-- estimates of the loss to industry of… [read post]
6 Jan 2021, 9:05 pm
However, nations with a low prevalence in slaughter populations had a very low residual risk, and changes to inspections had very little impact on model outputs. [read post]
8 Oct 2019, 9:03 pm
The RIVM (National Institute for Public Health and the Environment) and NVWA (Dutch Food and Consumer Product Safety Authority) are investigating a Listeria outbreak linked to cold meat from a company called Offerman. [read post]
