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2 Sep 2014, 10:03 pm by News Desk
Seafood fraud” refers to any action that misrepresents or mischaracterizes seafood in the supply chain — including species substitution. [read post]
24 Feb 2020, 8:55 am by Tom Smith
The novel coronavirus that has claimed the lives of more than 2,400 people did not originate at a seafood market in the central China city of Wuhan as was first thought, according to a new study by a team of Chinese scientists.The severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) was instead imported from elsewhere, said researchers from Xishuangbanna Tropical Botanical Garden under the Chinese Academy of Sciences and the Chinese Institute for Brain Research. [read post]
2 Aug 2010, 2:59 am
  "We are confident that seafood caught in this area is, and will continue to be, free from contamination. [read post]
12 Mar 2017, 9:07 pm by News Desk
A seafood processor and a seafood importer  have recently received warning letters from the U.S. [read post]
16 Oct 2018, 11:13 am by Kraft Davies, PLLC
  The photograph below shows the ladders coming down from the control tower: The Ladder Violates American Seafoods’ Own Safety Standards. [read post]
4 Oct 2020, 9:03 pm by News Desk
Nearly half of seafood products analyzed were contaminated with coliform bacteria. [read post]
4 Nov 2011, 8:25 am
The affected Pangasinan brand smoked seafood products were distributed in the States of California, Nevada, and Washington through Seafood City and Manila Seafood retail stores. [read post]
9 May 2010, 6:04 pm by Mark Zamora
The state waters of Louisiana west of the Mississippi River are still open and the seafood coming from that area is safe. [read post]
23 Nov 2011, 6:31 pm
  Product purchased direct from King & Prince Seafood can be returned directly to King & Prince Seafood’s warehouse. [read post]
3 Jan 2024, 9:01 pm by News Desk
Seafood findingsMeanwhile, another study published in the journal Water analyzed RASFF notifications for seafood from 1996 to 2020. [read post]
12 Oct 2014, 10:03 pm by News Desk
A seafood-processing facility in Gloucester, MA, found with “significant violations” of the seafood Hazard Analysis and Critical Control Point (HACCP) regulation was warned Sept. 26 about corrections that it must make to avoid further action by the U.S Food and Drug Administration (FDA). [read post]
17 Jan 2012, 1:59 am
"The best way to understand how safe Gulf seafood is, is to visualize how much seafood you could eat and still not reach the levels of concern," said Taylor. [read post]
30 Nov 2010, 1:59 am
 I will not eat any seafood coming from the central Gulf at this point. [read post]
30 Mar 2015, 6:34 pm by Altman & Altman
Market Basket is in the midst of a premises liability lawsuit after a patron claimed she was injured by falling seafood. [read post]
22 Feb 2016, 10:01 pm by Dan Flynn
For FDA, seafood safety seems to be a game of Whac-A-Mole as the agency will work for weeks bringing one seafood processor into compliance. [read post]
5 May 2010, 2:12 pm
We're featuring our favorite seafood sandwich, the Reuben sandwich made with halibut and prepared by the world's greatest seafood restaurant. [read post]
21 Feb 2016, 10:00 pm by News Desk
It went to the Hochico Marine Processing Company and also concerned violations of seafood HACCP regulations. [read post]
31 Mar 2019, 9:04 pm by Kelsey M. Mackin
A seafood processing facility in Massachusetts is on notice from the Food and Drug Administration for serious violations of the seafood Hazard Analysis and Critical Control Point (HACCP) regulation. [read post]