Search for: "Mark Estes"
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20 Nov 2018, 9:05 pm
All of the recalled pork patty rolls have the establishment number “EST. 13561” printed inside the USDA mark of inspection on their labels. [read post]
12 Mar 2020, 7:19 am
REGISTRATION NUMBER WORD MARK 5998420 THIS IS THE MOST IMPORTANT PERSON IN THE WORLD 5997175 FUNCTIONAL DEVICES, INC. 5997114 FRUSHBURN 5995930 IT’S PROVEN, BECAUSE IT LASTS 5995226 COMBAT OPS 5994993 WEBWRAP 5994864 VICTORIA HARBOR 5994780 FUNCTIONAL DEVICES, INC. [read post]
26 Dec 2009, 7:19 pm
Each package bears a label with the establishment number "EST. 6010T" inside the USDA mark of inspection, respective case codes cited above, and packaging dates of "10/12/2009," "10/13/2009," "10/14/2009," or "10/21/2009. [read post]
28 Aug 2015, 1:16 pm
The product subject to recall bears the establishment number “Est. 1628” inside the USDA mark of inspection. [read post]
17 Sep 2017, 9:01 pm
Consumers, retailers and operators of institutional kitchens can identify the recalled products by looking for the establishment number “Est. 45952” inside the USDA mark of inspection and the following label information: To view additional photos of the recalled products, please click on the image. [read post]
5 Jan 2022, 2:27 pm
The tested package of 93 percent lean ground beef is marked with an “Establishment” (EST) number of 965, representing the plant where the meat was processed, and a “use or freeze by date” of 1/11/2022. [read post]
8 Jan 2023, 1:47 pm
” 30 talking points in 30 minutes, Tues, Jan. 24 at 9 am EST presented by @StuartKaplow and @HudesNancy on behalf of #ESG Legal Solutions, LLC. [read post]
24 Jun 2010, 9:00 am
Each package bears establishment number "EST. 20889" inside the USDA mark of inspection as well the Julian dates of "10164" and "10166. [read post]
17 Aug 2015, 8:49 pm
The following products are subject to recall: Varying weights of Whole Hogs for Barbeque The product subject to recall bears the establishment number “Est. 1628” inside the USDA mark of inspection. [read post]
15 Jun 2010, 2:29 pm
’ The same document calls the single string of casing the ‘[b]est economic case and well integrity case for future completion operations. [read post]
30 Jul 2022, 10:24 am
The following products are subject to recall: 7.5-oz. sealed plastic container packages containing “ATLANTIS FRESH MARKET Italian Style Wrap” with lot codes 22195, 22196, 22199 and 22200, and “Enjoy before” dates of 07/30/22. 07/31/22, 08/01/22, 08/02/22 and 08/03/22 represented on the label.7.5-oz. sealed plastic container packages containing “RACHAEL’S FOOD CORPORATION Italian Style Wrap” with lot codes 22195, 22196, 22199 and 22200, and “Sell… [read post]
29 Jan 2024, 3:44 pm
In 2024, the este tax exemption is $3.61 million. [read post]
6 Oct 2021, 4:00 am
A consequence can verify the nature of the risks that existed but should not be used in determining whether the manner of driving was dangerous or in marked departure from the norm. [read post]
10 Apr 2021, 5:52 pm
P-244 inside the USDA mark of inspection. [read post]
25 Aug 2009, 7:00 am
" Each label bears the establishment number "EST. 27340" inside the USDA mark of inspection and a day-glo sticker "Sliced" next to the product label. [read post]
6 Oct 2007, 5:06 pm
Each label bears the establishment number "Est. 924A" inside the USDA mark of inspection. * 6-pound boxes of "American Chef's Selection Angus Beef Patties 18-1/3 Pound Patties. [read post]
7 Oct 2018, 9:05 pm
M2646” printed inside the USDA mark of inspection. [read post]
10 Nov 2021, 5:32 pm
The products subject to recall bear establishment number “EST. 4010” inside the USDA mark of inspection. [read post]
23 Mar 2019, 3:01 pm
The pre-made salads and wraps have establishment number “EST. 39985” or “P-39985” inside or next to the USDA mark of inspection. [read post]
16 Oct 2018, 9:00 pm
All of the recalled salads have the establishment number “EST. 13553” printed inside the USDA mark of inspection on their labels. [read post]
