Search for: "CENTER FOR FOOD AND SAFETY" Results 161 - 180 of 10,753
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28 Nov 2010, 1:59 am
 Center for Foodborne Illness Research and Prevention is a member of the Make Our Food Safe (MOFS) coalition. [read post]
9 Aug 2022, 9:05 pm by Dan Flynn
 Before joining the USDA agency, he worked at the Centers for Disease Control and Prevention as an Epidemic Intelligence Service Officer, Staff Epidemiologist, and Assistant Director of the Food Safety Office. [read post]
12 Jan 2018, 5:06 pm by Bill Marler
Yiannas is the author of Food Safety Culture – Creating a Behavior-based Food Safety Management System and Food Safety = Behavior (30 Proven Techniques to Enhance Employee Compliance). [read post]
10 Sep 2012, 9:16 am by Leland E. Beck
Complaint:  The Center for Food Safety and Center for Environmental Health v. [read post]
10 Sep 2012, 9:16 am by Leland E. Beck
Complaint:  The Center for Food Safety and Center for Environmental Health v. [read post]
19 Mar 2023, 9:05 pm by Guest Opinion
From: Susan Mayne, Director of FDA’s Center for Food Safety and Applied Nutrition I am writing in response to the opinion piece published on March 13, 2023, titled “Be Best or Be Better,” by Bill Marler. [read post]
8 Mar 2020, 9:03 pm by Jonan Pilet
SEATTLE — “Trust is the most important intangible aspect of any company,” Charlie Arnot, CEO of the Center for Food Integrity said at this year’s Global Food Safety Initiative (GFSI) conference. [read post]
4 Jan 2022, 9:05 pm by Coral Beach
In December alone three such outbreaks were announced by the Centers for Disease Control and Prevention. [read post]
15 Dec 2020, 12:00 pm by Sarah Catherine
Proposed Traceability Rule As part of the Food Safety Modernization Act (FSMA), the U.S. [read post]
10 Apr 2019, 5:15 am by Cody Bassham
The post AG & FOOD LAW UPDATE: April 10th, 2019 appeared first on National Agricultural Law Center. [read post]
9 Oct 2009, 8:49 am
-base non-profit organization concerned with public health, nutrition, and food safety issues. [read post]
18 Oct 2021, 9:03 pm by News Desk
The panelists will share their perspectives and identify how to move food safety toward the goal of better information to make informed food safety decisions. [read post]
17 Dec 2021, 1:08 pm by Coral Beach
Canned soup is a suspect food, according to the USDA’s Food Safety and Inspection Service (FSIS). [read post]
12 Apr 2016, 10:00 pm by Coral Beach
The scheduled panelists for the keynote presentation are: Glenda Lewis, FDA director of retail food protection staff at the Center for Food Safety and Applied Nutrition; Scott Brooks, DVM, formerly Kraft Foods senior vice president of quality, food safety, scientific and regulatory affairs; Kathy Gombas, FDA senior advisor at the Center for Food Safety and Applied Nutrition; Joan Menke-Schaenzer,… [read post]
9 Mar 2010, 7:52 am by Mark Zamora
Federal health authorities announced the recall of a commonly used flavor enhancer after samples of the product were found to contain salmonella.It may be in the thousands according to the director at the Office of Food Safety at the Food and Drug Administration's Center for Food Safety and Applied Nutrition, about the product, called hydrolyzed vegetable protein, also called HVP.The bacterium, identified as Salmonella Tennessee, was found… [read post]
27 Dec 2021, 9:00 pm by News Desk
Wednesday, May 11 — The keynote presentation will focus on “The Future of Food Safety Culture: Commitment and Collaboration” with speakers from Publix Supermarkets (invited), FDA Center for Food Safety and Applied Nutrition, FDA Office of Food Policy and Response, and DOJ Consumer Protection Branch. [read post]