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12 Jan 2007, 8:47 am
Never taste a food to determine its safety. [read post]
28 Mar 2007, 1:13 pm
Manitowoc County, Wisconsin has recently approved an ordinance requiring all non-profit food stands that are in operation for only 1 to 3 days per year to obtain a permit to serve food. [read post]
22 May 2007, 1:31 pm
The FDA has come under fire recently for not regulating and inspecting foreign food imports well enough, most notably those from China. [read post]
3 May 2007, 9:31 am
The FDA has created the position of Assistant Commissioner for Food Protection to address substantive food safety and food defense matters. [read post]
17 Dec 2023, 9:03 pm
Richard Blumentha aims to tackle the issue of food waste by standardizing and clarifying food date labels. [read post]
19 Mar 2012, 3:14 pm
Why Do Foods Get Recalled? [read post]
31 Dec 1969, 4:00 pm
In an Inaugural Food Matters City Summit, we’re bringing together a diverse mix of stakeholders, from mayors to policy-makers to thought leaders and institutional partners to elevate local solutions to food waste. [read post]
30 Mar 2009, 7:50 am
The Cornucopia Institute has recently released information on the pending food safety legislation. [read post]
27 Apr 2010, 4:27 am
From the Washington Post: The food industry and major business groups, including the U.S. [read post]
20 Apr 2016, 11:13 am
Interested in learning more about Food Justice? [read post]
28 May 2008, 8:02 am
A food product could just as easily be intentionally contaminated. [read post]
13 May 2020, 5:22 pm
Lack of food worker safety will lead to a lack of food security. [read post]
14 Mar 2009, 12:07 pm
Food and Drug Administration. [read post]
14 Mar 2009, 12:07 pm
Food and Drug Administration. [read post]
3 Sep 2022, 9:05 pm
Keep cold foods cold, hot foods hotCold foods should be kept cold and hot foods should be kept hot to reduce the chance of bacteria and other pathogens multiplying. [read post]
4 May 2011, 7:25 am
The March 2011 Deloitte Consumer Food Safety Survey confirms that customers are aware of food safety issues, and they are willing to pay more for safer food products. [read post]
15 May 2023, 3:20 am
How Should I Read Food Labels? [read post]
21 Sep 2023, 3:20 am
The safety of the food supply chain and knowledge of food-borne pathogens are essential for the residents of these regions. [read post]
21 Jun 2009, 9:52 am
A new documentary, Food, Inc., takes aim at "our nation's food industry" with particular emphasis on "exposing the highly mechanized underbelly that has been hidden from the American consumer with the consent of our government's regulatory agencies, USDA and FDA. [read post]
19 May 2011, 4:07 pm
Be safe with your food this summer. [read post]
