Search for: "Assistant Division Director for Food Service" Results 1 - 20 of 280
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30 Jan 2020, 11:30 am by Barbara S. Mishkin
Bernard will serve as Assistant Director for Regulations in the Research, Markets and Regulation Division. [read post]
6 Oct 2022, 9:28 am by Kelly Nuckolls
 When: Thursday, October 13th, from 6:00-7:15 pm CT.Where: Zoom; Please register for the event to receive the linkPanelists:  Mya Price, Director, Food Security Equity Impact Fund, Feeding AmericaErin Parker, Executive Director, Indigenous Food and Agriculture InitiativeChristopher Long, Assistant Professor, Division of Health Services Research, University of Arkansas for Medical SciencesPatty Barker, Arkansas No… [read post]
30 Mar 2021, 9:03 pm by News Desk
Reardon currently serves as the assistant commissioner for consumer protection for the North Carolina Department of Agriculture and Consumer Services. [read post]
28 Oct 2022, 9:13 am by Kelly Nuckolls
 Ron Rainey, assistant vice president of the Division of Agriculture, will be leading the effort with multiple partners, including the LL.M. [read post]
5 Oct 2023, 9:06 pm by News Desk
Editor’s Note: With permission, Food Safety News today posts the 2023 Update on State Food Safety Legislature by Doug Farquhar, JD, Government Affairs Director for the National Environmental Health Association (NEHA). [read post]
13 Nov 2018, 11:44 am by Susan Schneider
From 2002 through 2017, David was the Associate General Counsel for the Food Assistance, International, and Rural Division at the USDA. [read post]
10 Aug 2022, 9:05 pm by News Desk
A joint implementation group called for in the MOU includes Kiecker, Parker, and from FSIS Office of Management (OM) — Administrative Services Division Director Yolanda Chambers and OM Deputy Assistant Administrator C. [read post]
18 Feb 2013, 10:00 pm by News Desk
Tauxe, MD, MPH Robert Tauxe is Deputy Director of the Division of Foodborne, Waterborne and Environmental Diseases, NCEZID at the CDC. [read post]
31 Jul 2014, 6:42 am by Susan Schneider
 LL.M. colleagues in Washington gathered to congratulate A-dae.Pictured, left to right:Amy Lowenthal, LL.M. alumna and Assistant Counsel to the Inspector General, USDA; Richard Flournoy, LL.M. alumnus and Assistant to the Administrator, Risk Management Agency, USDA; Kelvin Stroud, current part-time LL.M. candidate and Legislative Assistant for Senator Mark Pryor; Jennifer Fiser, LL.M. alumna and Agricultural Program Specialist, Disaster… [read post]
19 Jul 2023, 9:06 pm by Jonan Pilet
(retired), Mendota Heights, MN Honorary Life Membership AwardThe Honorary Life Membership Award was presented to Kathy Glass, Associate Director and Distinguished Scientist for the Food Research Institute (FRI) at the University of Wisconsin – Madison, Lynn McMullen, Professor in the Department of Agricultural, Food and Nutritional Science at the University of Alberta, Mark Harrison, University of Georgia’s Department of Food Science and Technology… [read post]
29 Feb 2016, 10:01 pm by News Desk
The initiative resulted in hiring a food safety specialist and assistant professor in the OSU Department of Animal Science and establishing an undergraduate food safety option. [read post]
29 Sep 2022, 9:06 pm by Jonan Pilet
” He said he would favor a single food safety agency or a separate operating division that reports up to the secretary of the Department of Health and Human Services. [read post]
4 Feb 2023, 4:38 pm by Bill Marler
Prior to joining USDA, she was project director for food safety at The Pew Charitable Trusts. [read post]
17 Feb 2013, 10:01 pm by News Desk
Craig Hedberg, PhD Craig Hedberg is a professor in the Division of Environmental Health Services at the University of Minnesota. [read post]
22 Jul 2016, 1:01 pm by Bill Marler
“The Division of Public Health Services is working with our federal partners to investigate the source of the ground beef that is causing people in New Hampshire to become ill,” said Marcella Bobinsky, Acting Director of DPHS. [read post]
27 Mar 2008, 11:57 am
Daniel Engeljohn, Deputy Assistant AdministratorOffice of Policy and Program Development, Food Safety and Inspection Service 10:00 a.m.Observation in Industry Dr. [read post]