Search for: "FOOD FOR HEALTH INTERNATIONAL LLC" Results 21 - 40 of 398
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17 May 2016, 10:00 pm by Cookson Beecher
“I have very important decisions to make — decisions that will determine the health of my family and the people who will eat the food. [read post]
1 Jan 2021, 7:57 pm by Bill Marler
State and local public health officials interviewed ill people about the foods they ate in the month before they became ill. [read post]
26 Jul 2011, 1:24 pm
Wilkins, Business Manager, Director Food Safety Services, Agrinetix, LLC. [read post]
28 Dec 2012, 12:04 pm by Susan Schneider
 Thus, amateur chefs seeking to sell their edible wares would be wise to set up an LLC or other business entity to limit their personal liability and obtain product liability insurance.Time for Homegrown Food Laws? [read post]
15 Sep 2023, 10:40 pm by Bruce Clark
The only way to confirm that ground beef is cooked to a temperature high enough to kill harmful bacteria is to use a food thermometer that measures internal temperature, https://www.fsis.usda.gov/safetempchart. [read post]
13 Oct 2010, 2:59 am
 Food safety is not the only problem at Sun Country Airlines, which is owned by MN Airlines LLC. [read post]
11 Apr 2023, 9:00 pm by Guest Contributor
His role encompasses leadership of Food Safety and Quality, Occupational Health, Safety and Security, Environmental Sustainability, and Animal Care. [read post]
11 Sep 2011, 8:05 pm by admin
Will my internationally adopted child have health concerns? [read post]
18 Jun 2010, 2:59 am
A new multistate Salmonella outbreak has led to a recall by the food giant ConAgra.ConAgra Foods Packaged Foods, LLC, in Council Bluffs, IA recalled Marie Callender's brand Cheesy Chicken and Rice frozen meals late Thursday, the U.S. [read post]
16 Nov 2018, 8:51 am by News Desk
In addition to discarding the product associated with this recall, consumers can protect themselves now and in the future by ALWAYS cooking their turkey, and other poultry products thoroughly, to a safe internal temperature of 165 degrees, as measured using a food thermometer. [read post]
22 Aug 2017, 7:08 pm by News Desk
Fair Oaks Farms LLC in Pleasant Prairie, WI, has recalled 1,134 pounds of pork sausage patties after its internal testing returned positive results for Listeria monocytogenes, according to the U.S. [read post]
13 Aug 2020, 3:38 pm by Bill Marler
Do not eat, serve, or sell recalled onions from Thomson International, Inc., or food made with these onions. [read post]
8 Feb 2017, 6:20 am by Bill Marler
“The importance of prioritizing the health and standards of our nation’s food has never been higher, and I’m glad to continue to spread the message of food safety. [read post]
11 Jun 2023, 9:00 pm by News Desk
At least 52 of these horses died or were euthanized because of declining health. [read post]
3 Mar 2011, 6:38 pm by admin
Between last quarter of 2006 and last quarter of 2008, JMM LLC, ordered Durasex and Super Sense One capsules from Chengdu Kang Quan Health Product Company, based out of China. [read post]
26 Mar 2014, 9:31 pm by News Desk
Department of Agriculture’s Food Safety and Inspection Service (FSIS) issued a public health alert on Wednesday because Nutriom LLC of Lacey, WA declined to expand its Feb. 15, 2014, recall to include an additional 118,541 pounds of processed egg products for which there is reason to conclude that they are unfit for human consumption. [read post]
29 Dec 2022, 5:50 am by Bill Marler
Although sprouts are often considered a “health food,” the warm, humid conditions needed for growing sprouts from seeds are also ideal for bacteria to flourish. [read post]
28 Feb 2024, 9:05 pm by Darin Detwiler
Detwiler is the recipient of the International Association for Food Protection’s 2022 Ewen C.D. [read post]
2 Jan 2021, 10:36 am by Bill Marler
State and local public health officials interviewed ill people about the foods they ate in the month before they became ill. [read post]
5 Mar 2017, 10:01 pm by Coral Beach
Integrated Food Safety System Update — Join the Association of Food and Drug Officials (AFDO) for discussions and testimony for establishing a fully integrated food safety system from leading federal, state and local agencies who will provide an update on the public health goal of a safer food supply. [read post]