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5 May 2024, 9:05 pm by U.S. Department of Agriculture
The ultimate goal is to provide tools for a risk-based strategy to manage Salmonella contamination in food and reduce the risk of foodborne illness associated with consuming red meat. [read post]
2 May 2024, 9:00 pm by Guest Contributor
Positive Hepatitis E RNA detection have been found in many RTE foods, processed meat products, milk and shellfish. [read post]
30 Apr 2024, 3:12 pm by Bill Marler
For example, produce has, since at least 1991, been the source of substantial numbers of outbreak-related E. coli O157:H7 infections.[27] Other unusual vehicles for E. coli O157:H7 outbreaks have included unpasteurized juices, yogurt, dried salami, mayonnaise, raw milk, game meats, sprouts, and raw cookie dough.[28] According to a recent study, an estimated 93,094 illnesses are due to domestically acquired E. coli O157:H7 each year in the United… [read post]
8 Apr 2024, 9:00 pm by Guest Contributor
  The Path Forward Change needs to happen on a national and global scale, with the industry implementing high-level conceptual changes. [read post]
4 Apr 2024, 9:30 pm by Brian Connor
Department of Agriculture issued a rule containing revised guidelines for controlling retained water in raw meat and poultry. [read post]
4 Apr 2024, 9:05 pm by Guest Opinion
By Darin Detwiler In reflecting on the evolution of food safety over the past three decades, we observe a landscape marked by significant and escalating legal actions against companies responsible for outbreaks and violations. [read post]
2 Apr 2024, 9:03 pm by Joe Whitworth
About 56 percent of the foodborne burden was associated with meat such as poultry, pork, beef, and lamb. [read post]
27 Mar 2024, 9:02 pm by Joe Whitworth
The National Poultry Council—Chamber of Commerce and Polish Meat Association reminded people to follow hygiene rules and properly handle raw meat. [read post]
26 Mar 2024, 9:01 pm by Joe Whitworth
In May 2019, the authority received a phone call indicating the additive’s use in meat products sold in a national retail chain. [read post]
16 Mar 2024, 9:35 am by Rob Robinson
The analysis of the delays and challenges associated with this assistance provides insight into the broader implications for the stability of Ukrainian defensive lines and the prospects for future engagements. [read post]
15 Mar 2024, 4:00 am by Jim Sedor
  National/Federal Congressional Hearing on the Biden Classified Documents Probe Turns into a Proxy Campaign Battle Associated Press News – Zeke Miller, Colleen Long, and Farnoush Amiri | Published: 3/12/2024 Lawmakers turned a hearing on President Biden’s handling of classified documents into a proxy battle between the Democratic president and Donald Trump, as a newly released transcript of Biden’s last fall showed he repeatedly insisted he never… [read post]
12 Mar 2024, 9:05 pm by Dan Flynn
The National Farmers Union, the National Cattlemen’s Beef Association, the U.S. [read post]
5 Mar 2024, 8:38 pm by Kurt R. Karst
   It’s not surprising, then, that the FAIR on Labels Act has been most strongly supported by the traditional meat industry, from the National Cattlemen’s Beef Association—which petitioned USDA to restrict the use of meat and meat-related terminology to that which has been “harvested in the traditional manner”—to the National Chicken Council, the National Pork Producers Council, the American… [read post]
4 Mar 2024, 9:05 pm by Joe Whitworth
After detection in a processed poultry carcass, it was also found in hatcheries and poultry sheds of layer and broiler flocks from which the birds associated with the carcass meat detection were originally sourced. [read post]
1 Mar 2024, 9:03 pm by News Desk
HUS is a severe complication associated with E. coli infections that causes kidney failure. [read post]
28 Feb 2024, 9:05 pm by Darin Detwiler
  For more than 30 years, he has played a unique role in controlling foodborne illness, including service on the USDA’s National Advisory Board on Meat and Poultry Inspection, representing consumers at NGOs, serving on Conference for Food Protection councils, and supporting the FDA’s implementation of FSMA. [read post]
24 Feb 2024, 9:03 pm by Guest Contributor
She has written hundreds of articles for national trade magazines and appeared on the BBC World Series Radio, and iHeart Radio as a food safety expert. [read post]
20 Feb 2024, 9:02 pm by News Desk
NAMI is the nation’s oldest and largest trade association representing the U.S. [read post]
16 Feb 2024, 9:03 pm by Guest Contributor
  This review course will be led by Melissa Vaccaro, Senior Food Safety Program Specialist for National Environmental Health Association (NEHA) who is presenting the course. [read post]