Search for: "North Dakota v. Hayes" Results 1 - 15 of 15
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1 May 2017, 2:00 am by Paul Caron
North Dakota is under increasing attack from the Kill Quill movement. [read post]
3 Aug 2017, 3:00 am by Paul Caron
North Dakota is under increasing attack from the Kill Quill movement. [read post]
8 May 2024, 1:28 pm by NARF
Myers (Tribal Sovereign Immunity; Employment Agreement) Hayes v. [read post]
12 Feb 2010, 12:10 pm by Jimmy Verner
The North Dakota Supreme Court affirmed a trial court’s decision to reduce a father’s visitation because his new wife was “hostile” toward his former wife. [read post]
7 Nov 2014, 5:52 am
  By our count, federal judges have trampled over state sovereignty with respect to the heeding presumption in no fewer than eleven states – Alaska, Colorado (despite contrary state-court authority), Georgia, Hawaii, Illinois, Iowa, Kentucky, Maine, New York (despite contrary state-court authority), South Dakota, and Wyoming.Finally, because various states have taken quite different approaches to whether a heeding presumption exists at all and if so how it is applied, careful… [read post]
12 Dec 2010, 5:42 pm
Outbreak of Listeriosis associated with homemade Mexican-style cheese--North Carolina, October 2000-January 2001. [read post]
6 Feb 2011, 1:59 am
"1996: Researchers at South Dakota State University publish a study showing that 60-day aging is largely ineffectual in reducing levels of E. coli O157:H7 in cheddar cheese. [read post]
29 Jul 2016, 8:06 am by Bill Marler
” 1996: Researchers at South Dakota State University publish a study showing that 60-day aging is largely ineffectual in reducing levels of E. coli O157:H7 in cheddar cheese. [read post]
14 Mar 2017, 6:01 pm by Bill Marler
” 1996: Researchers at South Dakota State University publish a study showing that 60-day aging is largely ineffectual in reducing levels of E. coli O157:H7 in cheddar cheese. [read post]
19 Sep 2013, 8:34 pm by Bill Marler
” 1996: Researchers at South Dakota State University publish a study showing that 60-day aging is largely ineffectual in reducing levels of E. coli O157:H7 in cheddar cheese. [read post]