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13 Sep 2007, 6:33 am
AP reports that The United Food and Commercial Workers International Union has filed a lawsuit seeking to stop immigration raids. [read post]
12 Dec 2022, 9:03 pm by Joe Whitworth
Animal by-products, origin declarations, and potatoes are some of the topics on the radar of the National Food Crime Unit (NFCU), according to the agency’s annual update. [read post]
25 Jan 2017, 7:00 am by Susan Schneider
New Treatise:  Food Law in the United StatesOur alumnus, Michael Roberts is the author of a new food law treatise, Food Law in the United States. [read post]
18 May 2015, 5:07 pm by Sabrina I. Pacifici
Every year, 30 to 40 percent of what is grown and raised in the United States is thrown away or rots between farms and kitchens. [read post]
8 Nov 2023, 9:03 pm by Joe Whitworth
Food agencies in the United Kingdom have raised resource concerns in a report on food standards. [read post]
16 Nov 2010, 3:31 pm by brian
There are over 300,000 fast food restaurants in the United States alone, making it nearly impossible to drive down the road without going by at least one fast food chain restaurant. [read post]
30 Jul 2018, 6:41 am by Ezra Rosser
New Article: Samantha Holloway, Homeless, Hungry, and Targeted: A Look at the Validity of Food-Sharing Restrictions in the United States, Hofstra L. [read post]
23 Nov 2020, 12:40 pm by Ezra Rosser
Disparities in food access and the resulting inequities in food security are persistent problems in cities across the United States. [read post]
20 Oct 2023, 2:00 am by Katharine Van Tassel
Muska Hamza (University of Mysore), Zabita Alamyar, Bibi Sakina Zeyarmal, Shoghllah Zeyarmal (University of People), Role of the United Nations: Combating Starvation and Food Insecurity in Afghanistan Through Humanitarian Action, 1 J. on Vulnerable Cmty. [read post]
18 Apr 2022, 6:03 am by Robert Kraft
ProPublica reports, “Hundreds of people die every year in the United States after eating food tainted with salmonella, listeria and other dangerous pathogens,” but those deaths “are only the tip of the toll that food poisoning takes on the United States. [read post]
11 Sep 2010, 11:40 am by by PritzkerLaw
These mobile units feed the "eat local" food movement and provide another step toward safer foods. [read post]
11 Sep 2010, 11:40 am by by PritzkerLaw
These mobile units feed the "eat local" food movement and provide another step toward safer foods. [read post]
4 May 2023, 9:02 pm by News Desk
FAO is the Food and Agriculture Organization of the United Nations. [read post]
5 Dec 2023, 10:00 am by Emily Stone
Bioengineered (BE) foods is a familiar term that has created consumer confusion in the United States over the past few years.... [read post]
3 Mar 2022, 9:04 pm by Joe Whitworth
In times of food insecurity, relief in the form of food aid is distributed by specialist organizations, such as the United Nations World Food Programme (WFP). [read post]
26 Nov 2020, 3:50 pm by Sabrina I. Pacifici
“The Feeding America nationwide network of food banks secures and distributes 4.3 billion meals each year through food pantries and meal programs throughout the United States and leads the nation to engage in the fight against hunger. [read post]
27 Apr 2008, 4:06 pm
This week, the head of the United Nations World Food Programme (WFP) Josette Sheeran called for "urgent action to tackle the 'silent tsunami' of rising food prices which threatens to push more than 100 million people worldwide into hunger. [read post]