Search for: "Wong v. Minnesota Department of Human Services et al" Results 1 - 3 of 3
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28 Jul 2008, 5:45 pm
Foods that have been sources of contamination include ground beef, venison, sausages, dried (non-cooked) salami, unpasteurized milk and cheese, unpasteurized apple juice and cider (Cody, et al., 1999), orange juice, alfalfa and radish sprouts (Breuer, et al., 2001), lettuce, spinach, and water (Friedman, et al., 1999). [read post]
23 Sep 2023, 7:21 pm by Bill Marler
  Some states, such as Minnesota and Connecticut have begun studies of their own to identify non-O157 STEC. [read post]
9 Jun 2023, 9:07 am by Bill Marler
  Some states, such as Minnesota and Connecticut have begun studies of their own to identify non-O157 STEC. [read post]