Search for: "United Farm Workers, et al. v. The United States Department of Labor, et al." Results 1 - 11 of 11
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8 Nov 2024, 9:28 am by Robin E. Kobayashi
The rise of the gig economy and non-traditional employment continues unabated, presenting unique challenges to our existing labor laws and workers’ compensation systems. [read post]
25 Oct 2010, 9:15 am by Anna Christensen
Amicus brief for the Center for Family Policy and Practice, et al.Amicus brief of the Constitution ProjectBrief of South Carolina Department of Social Services in oppositionBrief of Rebecca Price in oppositionPetitioner's reply Title: Archstone Multifamily Series I Trust v. [read post]
23 Sep 2023, 7:21 pm by Bill Marler
Worldwide, non-O157 STEC outbreaks emerged in the 1980s, and the first reported outbreaks in the United States occurred in the 1990s. [57, 55] The number of reported outbreaks due to non-O157 STECs remains relatively low in the United States, but experts agree that documented outbreaks probably represent the “tip of the iceberg. [read post]
9 Jun 2023, 9:07 am by Bill Marler
Worldwide, non-O157 STEC outbreaks emerged in the 1980s, and the first reported outbreaks in the United States occurred in the 1990s. [57, 55] The number of reported outbreaks due to non-O157 STECs remains relatively low in the United States, but experts agree that documented outbreaks probably represent the “tip of the iceberg. [read post]
28 Jul 2008, 5:45 pm
Foods that have been sources of contamination include ground beef, venison, sausages, dried (non-cooked) salami, unpasteurized milk and cheese, unpasteurized apple juice and cider (Cody, et al., 1999), orange juice, alfalfa and radish sprouts (Breuer, et al., 2001), lettuce, spinach, and water (Friedman, et al., 1999). [read post]
10 May 2010, 2:59 am
  Most of the companies examined in the report factored in some nonfinancial business decisions, such as their impact on the environment, workers, and communities. [read post]