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20 Dec 2024, 11:40 pm by Patti Waller
Full text available online at http://www.cdc.gov/mmwr/preview/mmwrhtml/rr5009a1.htm Duizer, E, et al., “Probabilities in norovirus outbreak diagnosis,” JOURNAL OF CLINICAL VIROLOGY, Vol. 40, No. 1, pp. 38-42 (Sept. 2007). [read post]
21 Dec 2024, 10:47 am by Bill Marler
Several years ago, when asked what food I shied away from, on of the six on my list was raw oysters and other raw shellfish.As I said: Marler says that raw shellfish—especially oysters—have been causing more foodborne illness lately. [read post]
23 May 2016, 5:35 pm by Bill Marler
Raw milk and cream produced by Organic Pastures Dairy of Fresno County with a code date of June 1, 2016 is the subject of a statewide recall and quarantine order announced by California State Veterinarian Dr. [read post]
26 May 2009, 3:22 pm
., ahead of Salmonella – the second most common cause (MMWR Weekly, 2000, March 17; Tauxe, 1992). [read post]
9 May 2016, 8:38 pm by Bill Marler
This time a new bug – Salmonella Raw milk and cream produced by Organic Pastures Dairy of Fresno County with a code date of MAY 18 is the subject of a statewide recall and quarantine order announced by California State Veterinarian Dr. [read post]
28 Jul 2018, 9:58 am by Bill Marler
Fast Facts of CDC: Surveillance for Foodborne Disease Outbreaks — United States, 2009–2015 Surveillance Summaries / July 27, 2018 / 67(10);1–11: 2009–2015: 5,760 outbreaks that resulted in 100,939 illnesses, 5,699 hospitalizations, and 145 deaths. [read post]
28 Jul 2018, 10:26 am by Bill Marler
Fast Facts of CDC: Surveillance for Foodborne Disease Outbreaks — United States, 2009–2015 Surveillance Summaries / July 27, 2018 / 67(10);1–11: 2009–2015: 5,760 outbreaks that resulted in 100,939 illnesses, 5,699 hospitalizations, and 145 deaths. [read post]
22 Jun 2011, 2:59 am
So it is significant that the number of cases due to O157:H7 in the United States is down by about 50 percent, which, was included in our report in MMWR (Morbidity and Mortality Weekly Report) last week, [3] which was the annual FoodNet report card on food safety in the U.S.At the same time as E. coli O157 is going down, the non-O157 STEC are going up, because detection is improving. [read post]
28 Jul 2018, 9:58 am by Bill Marler
Fast Facts of CDC: Surveillance for Foodborne Disease Outbreaks — United States, 2009–2015 Surveillance Summaries / July 27, 2018 / 67(10);1–11: 2009–2015: 5,760 outbreaks that resulted in 100,939 illnesses, 5,699 hospitalizations, and 145 deaths. [read post]
24 Nov 2014, 5:32 am by Schachtman
Centers for Disease Control, “Fibrosing skin condition among patients with renal disease–United States and Europe, 1997–2002,” 51 MMWR Morbidity and Mortality Weekly Report 25 (2002). [read post]
14 Nov 2013, 7:04 pm by Bill Marler
Overview Clostridium difficile (C. difficile) is a spore-forming, gram-positive anaerobic bacillus that produces two toxins: toxin A and toxin B. [read post]
24 May 2016, 8:09 pm by Bill Marler
If this was any other producer of food, this manufacturer would be put out of business or in jail.Raw milk and cream produced by Organic Pastures Dairy of Fresno County with a code date of June 1, 2016 is the subject of a statewide recall and quarantine order announced by California State Veterinarian Dr. [read post]
25 Feb 2023, 3:50 pm by Bill Marler
SummaryThe Centers for Disease Control and Prevention (CDC) has been monitoring an increase in extensively drug-resistant (XDR) Shigella infections (shigellosis) reported through national surveillance systems [1]. [read post]
28 Jul 2018, 10:26 am by Bill Marler
Fast Facts of CDC: Surveillance for Foodborne Disease Outbreaks — United States, 2009–2015 Surveillance Summaries / July 27, 2018 / 67(10);1–11: 2009–2015: 5,760 outbreaks that resulted in 100,939 illnesses, 5,699 hospitalizations, and 145 deaths. [read post]