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14 Dec 2016, 8:09 pm
Fiore, A. [read post]
26 Dec 2022, 6:54 pm
HAV is relatively stable and can survive for several hours on fingertips and hands, and up to two months on dry surfaces.[14] The virus can be inactivated by heating to 185°F (85°C) or higher for one minute or disinfecting surfaces with a 1:100 dilution of household bleach in tap water.[15] HAV can still be spread from cooked food if it is contaminated after cooking.[16] Hepatitis A may cause no symptoms at all when it is contracted, especially in… [read post]
27 Dec 2022, 9:04 pm
HAV is relatively stable and can survive for several hours on fingertips and hands, and up to two months on dry surfaces.[14] The virus can be inactivated by heating to 185°F (85°C) or higher for one minute or disinfecting surfaces with a 1:100 dilution of household bleach in tap water.[15] HAV can still be spread from cooked food if it is contaminated after cooking.[16] Hepatitis A may cause no symptoms at all when it is contracted, especially in… [read post]
20 Feb 2017, 5:03 pm
Hepatitis A is a communicable (or contagious) disease that often spreads from person to person.[11] Person-to-person transmission occurs via the “fecal-oral route,” while all other exposure is generally attributable to contaminated food or water.[12] Food-related outbreaks are usually associated with contamination of food during preparation by a HAV-infected food handler.[13] The food handler is generally not ill because the peak time of infectivity—that is, when the most virus is… [read post]
29 Apr 2016, 9:37 am
Fiore, 134S. [read post]
30 Jan 2010, 4:37 pm
Nevertheless, it continues to occur in the United States; approximately one-third of the population has been previously infected with HAV (Fiore, 2004; Centers for Disease Control and Prevention [CDC], 2009a). [read post]
22 Aug 2016, 7:26 am
Fiore, 134 S. [read post]
6 Dec 2009, 6:04 am
United States, 343 F.2d 49 [9th Cir. 1965]; People v. [read post]
3 May 2024, 9:02 am
Fiore. [read post]
7 Oct 2022, 4:09 am
., as well as in other developed countries.[18] HAV is relatively stable and can survive for several hours on fingertips and hands, and up to two months on dry surfaces.[19] The virus can be inactivated by heating to 185°F (85°C) or higher for one minute, or disinfecting surfaces with a 1:100 dilution of household bleach in tap water.[20] HAV can still be spread from cooked food if it is contaminated after cooking.[21] Although ingestion of contaminated food is a… [read post]
30 Oct 2010, 2:54 pm
Hepatitis A is the only common vaccine-preventable foodborne disease in the United States (Fiore, 2004). [read post]
17 Feb 2017, 1:34 pm
Hepatitis A is a communicable (or contagious) disease that often spreads from person to person.[11] Person-to-person transmission occurs via the “fecal-oral route,” while all other exposure is generally attributable to contaminated food or water.[12] Food-related outbreaks are usually associated with contamination of food during preparation by a HAV-infected food handler.[13] The food handler is generally not ill because the peak time of infectivity—that is, when the most virus is… [read post]
19 Apr 2016, 6:31 pm
Fiore, AE. ( 2004). [read post]
19 Feb 2012, 9:37 am
Fiore, AE. ( 2004). [read post]
23 Mar 2015, 8:09 pm
Fiore, AE. ( 2004). [read post]
14 Aug 2010, 5:49 pm
Fiore, AE. ( 2004). [read post]
8 Jul 2008, 12:30 pm
Fiore [read post]
8 Mar 2016, 5:00 am
Fiore, 134 S. [read post]
3 May 2016, 9:00 pm
Inc., 72 F. [read post]
5 Mar 2020, 11:34 am
Fiore, 571 U.S. 277, 284 (2014)). [read post]
