Search for: "AMERICAN MEAT INSTITUTE" Results 381 - 400 of 856
Sorted by Relevance | Sort by Date
RSS Subscribe: 20 results | 100 results
9 Mar 2012, 1:59 am
  USDA says it has strengthened ground beef food safety standards in recent years and only allows products into commerce that it has confidence are safe.The American Meat Institute (AMI) says boneless lean beef trimming (BLBT) are safe, wholesome and nutritious and calls the process similar to separating cream from milk.Small cuts of meats left over from larger cuts are trimmed down, then run through a process to take the fats away -- and the end result… [read post]
20 Aug 2017, 9:33 pm by Cookson Beecher
” Eric Mittenthal, spokesman for the North American Meat Institute, the leading voice for the meat industry, said ultimately it is an FSIS hiring decision. [read post]
8 Jul 2011, 2:59 am
That is the conclusion of a commentary on the Food Safety Modernization Act of 2010 (FSMA) published Thursday in the Journal of the American Medical Association (JAMA). [read post]
17 Mar 2010, 11:39 pm by shellis
Chinese demand has remained strong, but large South American crops will limit US export trade. [read post]
15 Apr 2014, 8:09 am by Larry
The decision in that case, American Meat Institute v. [read post]
25 Feb 2015, 10:01 pm by Cookson Beecher
Reading between the lines: The typical American diet is fraught with health risks. [read post]
5 Jan 2022, 7:06 am by Sara Amundson
Since its passage, it’s been under steady attack from special interest groups including the National Pork Producers Council, the American Farm Bureau Federation and the North American Meat Institute. [read post]
2 Jun 2013, 10:02 pm by Dan Flynn
Thermal processing of beef carcasses using hot water and/or steam is a processing aid that’s been highly effective in reducing E. coli O157:H7 and other pathogens, according to Janet Riley at the American Meat Institute. [read post]
14 Nov 2013, 7:04 pm by Bill Marler
The detection of the North American pulsed-field gel electrophoresis type 1 (NAP1) strain of C. difficile in retail ground beef is cause for concern. [read post]
30 Oct 2010, 10:27 pm by Bill Marler
The detection of the North American pulsed-field gel electrophoresis type 1 (NAP1) strain of C. difficile in retail ground beef is cause for concern. [read post]
1 Aug 2022, 6:18 am by Bill Marler
Hodges, executive vice president of the American Meat Institute, the group representing the vast majority of the meat industry. [read post]
21 Mar 2013, 10:01 pm by James Andrews
” According to the press release, posted on Congresswoman Hartzler’s website, “Supporters of the legislation to eliminate the USDA Catfish Inspection Program include the American Soybean Association, Food Marketing Institute, National Meat Association, National Milk Producers Federation, National Pork Producers Council, National Restaurant Association, and the United States Dairy Export Council. [read post]
4 Jan 2016, 10:13 pm by Coral Beach
” Two other organizations — the North American Meat Institute and the Grocery Manufacturers Association — joined to request more time to prepare comments and compile information. [read post]
19 Aug 2015, 3:15 am by Broc Romanek
” The DC Circuit first issued its ruling in April 2014, but parts of the opinion were called into question by a subsequent DC Circuit opinion in American Meat Institute v. [read post]
22 Sep 2010, 2:59 am
  "It's sincerely about reducing the risk to our customers," Yiannas told Food Safety News in an interview.In an August 19 letter to Agriculture Secretary Tom Vilsack, the American Meat Institute (AMI) stated that a move by the USDA to declare all STECs adulterants "will result in a regulatory program that will do more harm than good," and that non-O157 STEC "in beef products may be a reason for potential public health concern, but it is… [read post]
24 Jan 2011, 1:59 am
David Wallinga of the Institute for Agriculture and Trade Policy, an American organization that works to promote fair trade policies and high standards for farming practices. [read post]
2 Jun 2014, 3:48 am by Broc Romanek
The SEC is seeking a rehearing because the same court granted en banc rehearing in American Meat Institute v. [read post]
7 Mar 2012, 7:10 pm by Neal Fortin
Government is requesting consultations with the Government of India under the dispute settlement provisions of the World Trade Organization (WTO) concerning India's prohibition on certain American agricultural exports, including poultry meat and chicken eggs. [read post]