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22 Apr 2015, 4:08 pm by Bill Marler
” [18] Overall, seasonal trends show a notable peak in total Listeria cases and related-deaths from July through October. [3] Ingested by mouth, Listeria is among the most virulent foodborne pathogens, with up to 20% of clinical infections resulting in death. [3] These bacteria primarily cause severe illness and death in persons with immature or compromised immune systems. [13, 18] Consequently, most healthy adults can be exposed to Listeria with little to any risk of infection and illness.… [read post]
20 Apr 2015, 10:25 pm by Aaron Feigelson
It’s not an understatement to say that the NTP v. [read post]
13 Mar 2015, 6:09 pm by Patti Waller
” [18] Overall, seasonal trends show a notable peak in total Listeria cases and related-deaths from July through October. [3] Ingested by mouth, Listeria is among the most virulent foodborne pathogens, with up to 20% of clinical infections resulting in death. [3] These bacteria primarily cause severe illness and death in persons with immature or compromised immune systems. [13, 18] Consequently, most healthy adults can be exposed to Listeria with little to any risk of infection and illness.… [read post]
11 Mar 2015, 5:18 pm
(Indeed, it would appear even to prohibit, e.g., attorneys in the U.S. from representing foreign nations in U.S. litigation.) [read post]
9 Feb 2015, 10:01 pm by Cookson Beecher
As for other shellfish growing areas in the U.S, V. parahaemolyticus is no longer just a West Coast problem. [read post]
3 Jan 2015, 7:37 pm by Bill Marler
Norovirus outbreaks can result from the evolution of one strain due to the pressure of population immunity. [8] Typically, norovirus outbreaks are dominated by one strain, but can also involve more than one strain. [9] For example, some outbreaks associated with shellfish have been found to contain up to seven different norovirus strains. [10] Swedish outbreak studies also reveal a high degree of genetic variability, indicating a need for wide detection methods… [read post]