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18 Mar 2011, 10:04 am by Schachtman
Aug. 21, 1998), rev’d, 292 F.3d 1124, 1136-37 (9th Cir. 2002) Swine Flu- GBS Cases Cook v. [read post]
21 Sep 2015, 10:55 am by Elim
LAW LIBRARY level 3: KD810 .M63 v. 7Elizabeth Cooke, ed., Modern Studies in Property Law (Oxford: Hart Pub., 2013). [read post]
25 Dec 2013, 7:00 am by Robert Kreisman
PaulMark Land Acquisition Illinois Appellate Court Agrees With Trial Court in Dismissing Breach of Fiduciary Duty Claim for Missing Facts; Caplice, et al. v. [read post]
5 Dec 2013, 8:07 pm by Bill Marler
 It is for this precise reason that the USDA has repeatedly rejected calls from the meat industry to hold consumers primarily responsible for E. coli O157:H7 infections caused, in part, by mistakes in food-handling or cooking.[34] E. coli O157:H7 infection may lead to severe complications, both acute and chronic. [read post]
19 Jan 2022, 1:03 am by Bill Marler
Cooking food to a temperature of 185∞F or higher will inactivate hepatitis A. [read post]