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31 Aug 2017, 9:00 pm by News Desk
 Not cooling just-cooked food quick enough allows harmful bacteria to multiply rapidly. [read post]
31 Aug 2017, 5:25 pm by ... ...
Keep the burn in cool water or under cool (but not frozen) compresses until medical help arrives. [read post]
31 Aug 2017, 3:01 am by Kevin LaCroix
After I biking around for a several hours in the summer afternoon heat, seeing the swimmers relaxing in the cool river really made me want to jump in and join them. [read post]
30 Aug 2017, 2:14 pm by Adam Bednar
  Address: 22 W. 27th St., Baltimore Property type: Apartment Size: 22,500 square feet Contact: Nick Luciani, auction agent at Alex Cooper Auctioneers, 443-465-4761; nick@alexcooper.com. [read post]
30 Aug 2017, 5:00 am by Aaron Glenn
For those in the “path of totality” day became night, late August heat gave way to cool breezes, and the amazing sight of the eclipse created a memory not soon to be forgotten: And while the … Continue reading "Eclipse at the School of Law" [read post]
28 Aug 2017, 9:30 pm by Bryan C. Williamson
The program first involved the labeling of computers and monitors, but EPA continued to grow the program over the following years, expanding it to office equipment and residential heating and cooling systems. [read post]
28 Aug 2017, 4:19 pm by Sabrina I. Pacifici
Compared to other ways to cool outdoor air temperatures, such as white roofs, trees deliver similar benefits per dollar spent. [read post]
28 Aug 2017, 12:53 pm by Lebowitz & Mzhen
During the cooling off period, either the nursing home or the resident could decide to rescind the agreement. [read post]
27 Aug 2017, 4:03 am
Wild Horse of the Osage, the sub-nickname of Pepper Martin, whose given name was Johnny Leonard Roosevelt Martin, a pretty cool given name at that for a mainstay of the St. [read post]
25 Aug 2017, 6:54 pm by Lawrence B. Ebert
Cloudiness can be avoided if the cloud point is higher than the solution’s temperature or if the solution is cooled before adding the surfactant. [read post]
25 Aug 2017, 3:40 pm by U.S. Department of Agriculture
Keep a few days’ worth of ready-to-eat foods that do not require cooking or cooling. [read post]