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16 Feb 2015, 10:02 pm by Dr. David Acheson
So to expect a department to write a strategic plan that details every initiative that every division, center and office operating has taken — and to assess the actions of a single center [e.g., the Center for Food Safety and Applied Nutrition (CFSAN) of FDA of HHS] based on that general report seems to be an exercise in futility and, to be blunt, a waste of time. [read post]
14 Jul 2020, 9:02 pm by News Desk
The current list of panelists includes LeeAnne Jackson, Co-Chair of FDA’s Food and Agriculture Sector’s Government Coordinating Council; Gudrun Gallhoff, Minister Counsellor for Health & Food in the Delegation of the European Union in Beijing; Chen Junshi, China National Center for Food Safety Risk Assessment’s Chief Scientific Advisor; John Donaghy, Nestle’s Head of Food Safety; and Markus Lipp, head of the… [read post]
5 Jun 2023, 9:00 pm by News Desk
The Food Safety Information Council conducts consumer research to see how Australians are doing in certain areas related to food safety. [read post]
27 Sep 2017, 9:01 pm by Dan Flynn
Richard Raymond “Public health at the USDA is centered in FSIS (Food Safety and Inspection Service), and that is where the handful of individuals who work full-time on Codex issues are currently located,” explains Richard Raymond, a medical doctor who served as under secretary for food safety during the George H. [read post]
13 Sep 2010, 10:33 am by Neal Fortin
MALCOLM TROUT LECTURE with Caroline Smith DeWaal Director, Food Safety Program Center for Science in the Public Interest   "Food Safety: Learning from the Past to set Priorities and Make Improvements"   MONDAY SEPTEMBER 13, 2010 MAIN DINING ROOM, UNIVERSITY CLUB 3435 Forest Road, Lansing, MI 48909   5:30 PM Reception 6:30 PM Program/Lecture  ******************************************** … [read post]
22 Mar 2015, 12:19 pm by Bill Marler
Food safety in the U.S. is still a huge issue today. [read post]
24 Jun 2011, 2:15 pm by axd10
Seeds of deception: exposing industry and government lies about the safety of the genetically engineered foods you're eating. [read post]
18 Jun 2018, 9:01 pm by News Desk
(To sign up for a free subscription to Food Safety News, click here.) [read post]
22 Jan 2011, 12:03 pm
For international traders, that meant a new food safety law. [read post]
14 Oct 2009, 8:52 am
According to the Centers for Disease Control and Prevention (CDC), every year an estimated 87 million Americans are sickened by contaminated food, 371,000 are hospitalized with food-borne illness, and 5,700 die from food-related disease. [read post]
11 Sep 2012, 10:01 am
Last week, the Center for Food Safety sued the FDA and OMB in San Francisco federal court for failing to issue timely regulations. [read post]
10 Mar 2011, 2:19 am
” Marler notes that there’s a portion of the Food Safety Modernization Act that’s intended to get the Centers For Disease Control and Prevention and FDA to work together to try and avoid recalling the wrong product. [read post]
10 Mar 2011, 2:19 am
” Marler notes that there’s a portion of the Food Safety Modernization Act that’s intended to get the Centers For Disease Control and Prevention and FDA to work together to try and avoid recalling the wrong product. [read post]
24 Sep 2008, 1:14 am
Center for Food Safety news release: Washington, DC - September 23, 2008 - The No! [read post]
25 May 2020, 9:05 pm by Dan Flynn
(To sign up for a free subscription to Food Safety News, click here.) [read post]
23 Sep 2015, 10:02 pm by Richard Williams
(To sign up for a free subscription to Food Safety News, click here.) [read post]