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In addition to considering lodging, food, transportation, visas, etc., companies need to consider work permits, work spaces, and other factors. [read post]
24 Jan 2020, 3:54 pm by TFGkpoQJSGBJn
Statistical reports about consumer commodities reveal that on a global scale, coffee is the most consumed beverage. [read post]
21 Jul 2023, 2:39 am by Ralf Michaels
She noted the governance gap in relation to urgent issues around food security, raising awareness of the critical need for immediate intervention in this sector and highlighting the importance of transnational law developments for social, economic and environmental sustainability in the food industry. [read post]
2 Nov 2020, 9:42 pm by Joe Whitworth
” The revised approach will provide advice on managing unforeseen global challenges and crises that may affect the food supply. [read post]
The pervasive impacts of plastics are well-documented—from our food and drinking water, to the air, and even our bodies. [read post]
4 Aug 2021, 9:03 pm by Joe Whitworth
Five ideas put forward Agarwal, former CEO of the Food Safety and Standards Authority India, spoke about five ideas including a global food safety indicator, a food safety index, and a network for innovation and capacity building. [read post]
27 Aug 2021, 9:03 pm by News Desk
Officials said there had been a substantial fall in antibiotic use in animals globally but further reductions are needed. [read post]
29 Nov 2020, 6:54 pm by Sabrina I. Pacifici
Yet sizable minorities across global publics hold doubts about this keystone tool of modern medicine…” [read post]
16 Nov 2011, 12:08 pm by Judicial Watch Blog
A few months ago a group of esteemed scientists from several public universities warned that climate change will make food “dangerous” and add to the malnourishment of millions worldwide. [read post]
14 May 2024, 9:06 pm by Coral Beach
Food irradiation has been studied globally for decades and is a safe, effective means of reducing foodborne illness-causing pathogens, sterilizing insects, delaying ripening or sprouting, and extending shelf life,” according to the researchers. [read post]
2 Nov 2020, 6:00 am by Susan
She presented on the frustrating problem of food waste, a global problem even in normal circumstances, and one that has been exacerbated by the pandemic. [read post]
30 May 2020, 9:11 pm by News Desk
The food safety professional lineup includes: Barbara VanRenterghem (Editorial Director, Food Safety Magazine) Marie-Claude Quentin (Senior Technical Manager, GFSI) Bill Marler (Managing Partner at Marler Clark LLP) Erica Sheward (Director Global Food Safety Initiative, GFSI) Bizhan Pourkomailian (Global Restaurant and Distribution Food Safety Director, McDonald’s) Workshops: ISO 22000:2018 — Get to know the new version of this… [read post]
23 Apr 2010, 3:54 am by Neal Fortin
This course is designed for anyone interested in the global animal health situation and its relationship to international trade in animals and animal products. [read post]
9 Nov 2017, 9:00 pm by News Desk
The Acheson Group (TAG) and TAG Canada is a global consulting service for the food and beverage industry. [read post]
17 May 2018, 9:00 pm by Catharine Huddle
“The bottom line is that food safety is a global issue,” she said, “and Penn State can make a big difference in the world. [read post]
14 Apr 2022, 9:01 pm by Joe Whitworth
Finally, the sixth meeting of the Global Alliance on Food Crime took place in December with FSS and FSA colleagues joined by officials from the United States, Canada, Australia and New Zealand. [read post]
10 Sep 2010, 2:59 am
 "While our current food safety system has served us well, we must continue to seek ways of improving our system to better respond to risks in this complex global marketplace," the CFIA statement said. [read post]
4 Jul 2014, 1:18 pm by Susan Schneider
All of the technology in our classroom is being upgraded this summer  -  watch for future posts.Condensed courses provide an opportunity for distance students to visit campus to attend several days of intense study of a specific agricultural or food law topic.Traditional online courses will also be available for remote study beginning Spring 2015.Our courses are all taught by nationally recognized agricultural and food law professors, and our professors work with the… [read post]
6 Dec 2015, 6:49 pm by Denis Stearns
WHO is working closely with national governments to help set and implement food safety strategies and policies that will in turn have a positive impact on the safety of food in the global marketplace. [read post]