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22 Feb 2017, 9:26 pm by Bill Marler
” [18] Overall, seasonal trends show a notable peak in total Listeria cases and related-deaths from July through October. [3] Ingested by mouth, Listeria is among the most virulent foodborne pathogens, with up to 20% of clinical infections resulting in death. [3] These bacteria primarily cause severe illness and death in persons with immature or compromised immune systems. [13, 18] Consequently, most healthy adults can be exposed to Listeria with little to any risk of infection and illness.… [read post]
4 May 2016, 6:44 am by Bill Marler
” [18] Overall, seasonal trends show a notable peak in total Listeria cases and related-deaths from July through October. [3]Ingested by mouth, Listeria is among the most virulent foodborne pathogens, with up to 20% of clinical infections resulting in death. [3] These bacteria primarily cause severe illness and death in persons with immature or compromised immune systems. [13, 18] Consequently, most healthy adults can be exposed to Listeria with little to any risk of infection and illness. [4,… [read post]
13 Mar 2015, 6:09 pm by Patti Waller
” [18] Overall, seasonal trends show a notable peak in total Listeria cases and related-deaths from July through October. [3] Ingested by mouth, Listeria is among the most virulent foodborne pathogens, with up to 20% of clinical infections resulting in death. [3] These bacteria primarily cause severe illness and death in persons with immature or compromised immune systems. [13, 18] Consequently, most healthy adults can be exposed to Listeria with little to any risk of infection and illness.… [read post]
22 Apr 2015, 4:08 pm by Bill Marler
” [18] Overall, seasonal trends show a notable peak in total Listeria cases and related-deaths from July through October. [3] Ingested by mouth, Listeria is among the most virulent foodborne pathogens, with up to 20% of clinical infections resulting in death. [3] These bacteria primarily cause severe illness and death in persons with immature or compromised immune systems. [13, 18] Consequently, most healthy adults can be exposed to Listeria with little to any risk of infection and illness.… [read post]
14 Oct 2017, 8:56 am by Bill Marler
Norovirus is highly contagious and can spread anywhere people gather or food is served, making people sick with vomiting and diarrhea. [16]“Norovirus outbreaks from contaminated food in restaurants are far too common. [read post]
26 Apr 2012, 12:48 pm by We Don't Judge - We Defend
  The police are paid to arrest people. [read post]
17 Dec 2011, 6:36 am by Schachtman
Stack, 997 F.2d 1356, 1363-68 (11th Cir. 1993) (Clark, J., dissenting) (navigability of river in mid-19th century); Naujalis v. [read post]
29 Aug 2015, 10:58 am by Drew Falkenstein
  [5, 33] Aerosolized vomit has also been implicated as a mode of norovirus transmission. [24] Previously, it was thought that viral shedding ceased approximately 100 hours after infection; however, some individuals continue to shed norovirus long after they have recovered from it, in some cases up to 28 days after experiencing symptoms. [28, 31, 35] Viral shedding can also precede symptoms, which occurs in approximately 30% of cases. [16] Often, an infected food handler may not even show… [read post]
12 Mar 2021, 9:46 am by Bill Marler
In these cases, people can carry the same viral load as those who do experience symptoms. [read post]
28 Jan 2009, 6:33 pm
People buying the spinach would not have known that any company but Dole was involved in the manufacturing process. [read post]
4 Feb 2009, 5:03 pm
People buying the spinach would not have known that any company but Dole was involved in the manufacturing process. [read post]
16 Aug 2015, 9:33 am by Bill Marler
”[21] The hemorrhagic colitis caused by E. coli O157:H7 is characterized by severe abdominal cramps, diarrhea that typically turns bloody within twenty-four hours, and sometimes fevers.[22] The typical incubation period—which is to say the time from exposure to the onset of symptoms—in outbreaks is usually reported as three to eight days.[23] Infection can occur in people of all ages but is most common in children.[24] The duration of an uncomplicated illness can range… [read post]
16 Apr 2019, 2:33 am by Patti Waller
For example, produce has, since at least 1991, been the source of substantial numbers of outbreak-related E. coli O157:H7 infections.[27] Other unusual vehicles for E. coli O157:H7 outbreaks have included unpasteurized juices, yogurt, dried salami, mayonnaise, raw milk, game meats, sprouts, and raw cookie dough.[28] According  to  a  recent  study,  an  estimated  93,094  illnesses  are  due  to  domestically acquired E. coli O157:H7 each… [read post]
12 Mar 2012, 8:13 am by Ronald Collins
In December 1833, the American Monthly Review commented on a newly published book by Joseph Story. [read post]