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4 Jun 2015, 4:04 am by Andrew Frisch
Bohls Bearing Equipment Co., 361 F.Supp.2d 608 (W.D.Tex.2005).Martinez held that “parties may reach private compromises as to FLSA claims where there is a bona fide dispute as to the amount of hours worked or compensation due. [read post]
4 Jun 2015, 4:04 am by Andrew Frisch
Bohls Bearing Equipment Co., 361 F.Supp.2d 608 (W.D.Tex.2005).Martinez held that “parties may reach private compromises as to FLSA claims where there is a bona fide dispute as to the amount of hours worked or compensation due. [read post]
23 Apr 2015, 7:48 am by Lawrence B. Ebert
.** US 6,428,838 titled Method for making a food product from the thigh of a bird or other animal and a food product resulting therefrom First claim: A method of making a food product, comprising: selecting a thigh of an animal, the thigh comprising a thigh bone at least partially surrounded with thigh meat, the thigh bone having a first end and a second end; partially deboning the thigh causing the first end of the thigh bone to extend from the thigh meat to form a handle for holding the food… [read post]
6 Oct 2014, 5:36 pm by Law Lady
The Seventh Circuit held that the dismissal should be on the merits, noting that the state court judgment was vacated at the request of Indiana University.http://j.st/Zf28Wells Fargo Equip. [read post]
1 Jul 2014, 7:30 am
Niedlispacher, Co-Agent.The Court heard addresses by Ms Belliard, by Mr de Mello and Mr Muman and by Ms Niedlispacher, and the replies of Ms Belliard and Mr de Mello to questions from judges.THE FACTSI. [read post]
15 Oct 2013, 5:30 am by Kenneth J. Vanko
This would enhance the chances for the Supreme Court to take a case, much like it had to do with Reliable Fire Equipment Co. v. [read post]
12 Mar 2013, 2:32 pm by Kenneth J. Vanko
Contracts that were signed before passage would be governed under the common law rules set forth in Reliable Fire Equipment Co. v. [read post]
28 Dec 2012, 12:04 pm by Susan Schneider
 Exception from the requirement of producing food in a certified or inspected kitchen or on commercial grade equipment is not a free pass. [read post]