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6 Sep 2010, 4:43 pm
Jack's been writing every day, and yesterday's posting had an interesting tale in it: Before letting go of South Dakota, I must mention our breakfast at Bob's in Sioux Falls this morning. [read post]
15 Nov 2021, 6:27 pm by Bill Marler
State and local public health officials are interviewing people about the foods they ate in the week before they got sick. [read post]
15 Jan 2011, 6:38 am by by PritzkerLaw
About half of the illnesses occurred in Illinois, where many of the ill individuals ate sandwiches containing sprouts at various Jimmy John's outlets. [read post]
4 Jan 2011, 5:59 am by pete.black@gmail.com (Peter Black)
"LimeWire Trying to Drag Amazon, Apple Into Record Lable Fight" http://j.mp/eFPrEm an interesting question ... [read post]
9 Jun 2010, 11:16 pm by Money Maven
Maybe you had some surprise expenses this month that ate through your paycheck, but you still want that new pair of shoes. [read post]
It was situated in a part of town that wasn’t easy to access, so most employees took breaks and ate their meals in the lunchroom. [read post]
14 May 2021, 4:52 pm by Denis Stearns
State and local public health officials interviewed people about the foods they ate in the month before they got sick. [read post]
6 Apr 2018, 4:02 pm by Bill Marler
In interviews, ill people answered questions about the foods they ate and other exposures in the week before they became ill. [read post]
24 Sep 2021, 2:33 am by Bill Marler
Those who ate at the food establishment from August 23 to September 3, regardless of if they develop symptoms or remain well, were asked to assist MCDH in collecting data to conduct a comprehensive investigation of this illness outbreak to eliminate the public health risk. [read post]
10 Jun 2008, 12:00 pm
Is there too little political interest in the issue? [read post]
22 Jun 2023, 10:18 pm by Bill Marler
People who ate at the restaurant since May 1, 2023, whether they became ill or not, are asked to complete an online survey to help public health with the investigation into the cause of this outbreak. [read post]
23 Jul 2018, 5:23 pm by Bill Marler
State and local health officials continue to interview ill people and ask questions about the foods they ate and other exposures in the week before they became ill. [read post]
21 May 2022, 12:48 pm by Bill Marler
State and local public health officials are interviewing people about the foods they ate in the week before they got sick. [read post]
9 Jun 2018, 10:20 am by Bill Marler
In interviews, ill people answered questions about the foods they ate and other exposures in the week before they became ill. [read post]
24 May 2019, 6:11 pm by Bill Marler
In interviews, ill people answered questions about the foods they ate and other exposures in the week before they became ill. [read post]
14 Sep 2020, 1:54 pm by Bill Marler
Information from these clusters shows that many ill people ate red onions and other types of onions. [read post]
12 Mar 2021, 9:57 am by Stephen Sachs
An interesting post by Mike Dorf asks what kind of originalism this was. [read post]
28 Jan 2010, 6:26 am by admissions
Now that I’m thinking about it, I don’t think we actually ate that, but I definitely remember my uncle pointing to the eggs as he was cleaning the fish and saying, “That, kiddos, is caviar. [read post]
7 Jul 2021, 1:27 pm by Josh Fensterbush
State and local public health officials interviewed people about the foods they ate in the week before they got sick, and 15 (79%) reported eating Jule’s cashew brie – the only common product identified. [read post]