Search for: "Carl Custer" Results 21 - 35 of 35
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12 Dec 2011, 1:59 am
 After a series of recalls in 2001, FSIS microbiologist Carl Custer suggested that FSIS should trace back trim sources and see what other grinders had received trim from those sources. [read post]
7 Jun 2017, 10:00 pm by Dan Flynn
Editors Note: Attorney Bill Marler, publisher of Food Safety News, represented retired USDA scientists Gerald Zirnstein and Carl Custer until they were dismissed as defendants in this case. [read post]
2 Aug 2016, 1:43 pm by Dan Flynn
., Diane Sawyer, Jim Avila, David Kerley, Gerald Zirnstein and Carl Custer. [read post]
13 Nov 2012, 10:17 am by Claire Mitchell
Department of Agriculture (USDA) microbiologist who called the product “pink slime,” Carl Custer, former federal food scientist, and Kit Foshee, a former BPI quality assurance manager who was interviewed by ABC. [read post]
10 Jun 2017, 10:00 pm by Dan Flynn
Editors Note: Attorney Bill Marler, publisher of Food Safety News, represented retired USDA scientists Gerald Zirnstein and Carl Custer until they were dismissed as defendants in this case. [read post]
13 Nov 2012, 10:17 am by Claire Mitchell
Department of Agriculture (USDA) microbiologist who called the product “pink slime,” Carl Custer, former federal food scientist, and Kit Foshee, a former BPI quality assurance manager who was interviewed by ABC. [read post]
13 Jun 2017, 10:00 pm by Dan Flynn
Editors Note: Attorney Bill Marler, publisher of Food Safety News, represented retired USDA scientists Gerald Zirnstein and Carl Custer until they were dismissed as defendants in this case. [read post]
27 Nov 2018, 9:35 am by Thomas Gremillion
As Carl Custer wrote in Food Safety News earlier this month, such a classification is warranted for the same reasons that FSIS has treated E. coli O157: H7 as an adulterant in ground beef since 1994, namely, foods contaminated with Salmonella cause severe illness when subject to normal cooking and handling practices. [read post]
8 Jun 2017, 10:00 pm by Dan Flynn
Editors Note: Attorney Bill Marler, publisher of Food Safety News, represented retired USDA scientists Gerald Zirnstein and Carl Custer until they were dismissed as defendants in this case. [read post]
9 Mar 2012, 1:59 am
 It's used in grains, baked goods, condiments, pancakes, chocolates, puddings and cheeses.At BPI, the result is a flash frozen product, inexpensive and safe, for hamburger patties, taco meat and sausages.On Wednesday, ABC World News Tonight reported that 70 percent of the hamburger sold in America contains the BPI ingredient as a "filler," which the network incorrectly said is not meat.And The Daily, the iPad-friendly newspaper, ran a couple stories earlier in the week over USDA's purchase this… [read post]
26 Dec 2012, 9:19 pm by News Desk
It began on March 5, 2012 when “The Daily,” an online publication, published a story around facts provided by two former USDA scientists, Gerald Zirnstein and Carl Custer. [read post]
9 Apr 2012, 2:59 am
At various times, Burger King and Taco Bell also announce that they have stopped purchasing LFTB.March 5, 2012: Journalist David Knowles publishes an article in The Daily that retells the "pink slime" story from the perspectives of Zirnstein and fellow former USDA scientist Carl Custer. [read post]
7 Apr 2013, 11:53 pm by Gretchen Goetz
By Gretchen Goetz and Helena Bottemiller By March of last year, lean finely textured beef (LFTB) had reached celebrity status under the unfavorable moniker “pink slime. [read post]