Search for: "White v. Arizona, State of et al" Results 41 - 60 of 71
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24 Nov 2020, 2:55 am by Kevin Kaufman
A growing global problem is the so-called illicit whites or cheap whites. [read post]
10 Oct 2009, 5:55 am
First, not all foodborne illnesses are reported to CDC as described by Mead et al (1999). [read post]
2 Nov 2021, 8:26 pm by David Kopel
Rosanna Smart et al., The Science of Gun Policy: A Critical Synthesis of Research Evidence on the Effects of Gun Policies in the United States. [read post]
20 Jan 2022, 8:57 pm by Bill Marler
Fonseca, he correctly predicted the human and industry problems that were likely to plague the Yuma lettuce growers: Despite the fact that no Arizona lettuce grower has been involved in any contaminated-lettuce outbreak, it is of paramount importance to determine the reasons why Arizona lettuce is regarded as safe. [read post]
31 Mar 2010, 3:36 am by John Day
Page Keeton et al., [Prosser and Keeton on the Law of Torts] § 121, at 897 (5th ed. 1984)). [read post]
6 Dec 2022, 3:45 am by Kyle Hulehan
“Cheap whites” or “illicit whites” are a staple of the international counterfeit market. [read post]
20 Oct 2011, 6:18 pm by John Elwood
Thanks to Eric White for compiling and drafting this update. [read post]
14 May 2024, 10:15 pm by Ryan Goodman
This includes documents recently disclosed as a result of the settlement of Penebaker v. [read post]
28 Jul 2008, 5:45 pm
Foods that have been sources of contamination include ground beef, venison, sausages, dried (non-cooked) salami, unpasteurized milk and cheese, unpasteurized apple juice and cider (Cody, et al., 1999), orange juice, alfalfa and radish sprouts (Breuer, et al., 2001), lettuce, spinach, and water (Friedman, et al., 1999). [read post]